Beerta buckthorn marka ay ku bislaadaa iyo sida sobiryut

dalagyo ku beeritaan qiimo leh - buckthorn, markii u bislaaday, waxaa soo baxday khasnadda dhab ah fitamiino. Haddii aad eegto Halabuurka ee berry ah, waxaad ka heli doontaa vitamins A, C, E, PP, B, iyo sidoo kale birta, potassium, macdanka kaalshiyamka iyo fosfooraska, acids amino qiimo leh, pectins iyo "hormone farxad" serotonin.

beerista ee dhaqanka this faafin Russia oo dhan. From wakhtiyadii hore, badda-buckthorn waxaa loo isticmaalaa si loo diyaariyo tinctures, compotes, hakadka iyo gele. Marka buckthorn badda bislaado, miraha ay yihiin orange dhalaalaya, nasoo, dhadhanka macaan oo dhanaan iyo caraf udgoon u wacan. Iyada oo ku xidhan ee kala duwan iyo gobolka, taas oo dalagga koraya, ku fulan account muddo bilo ah oo kala duwan. Laakiin celcelis ahaan, laga ubax ilaa berry u bislaaday ka 90 ilaa 100 maalmood waddaa.

Isla mar ahaantaana la ogaado midhaha noqon karaa oo kaliya dhirta "dumar". Like dhan dioecious, buckthorn badda waxaa pollinated by dabaysha iyo cayayaanka. Ubax Lab leeyihiin tiro aad u badan ee manka, laakiin marnaba ma sameeyaan ugxan. In la aqoonsado geed noocan oo kale ah waxay noqon kartaa of size a ka weyn, laakiin inta badan u leeyihiin in ay sugaan in muddo ah fruiting. Buckthorn, markii u bislaaday, waxaa gebi ahaanba daboolay berry, laamaha, oo halkan ka qaaday magaceeda aan caadi ahayn.

Miraha waxay leeyihiin midab ka duwan iyo qaabka. Inta badan, berry ay yihiin cylindrical, spherical ama kiish. berry audio Mass - ka 0.5 ilaa 1 garaam. Xaaladdan oo kale, midabada u dhaxayn jaalaha si cado cas oo dhalaalaya. Qiimaha waxay miraha weyn cusub. Waxay ku talinaynaa in la isticmaalo for gastritis, oo cudurro kala cayncayn wadnaha, fitamiin, shiid oo yaraada, boogaha. Oo dibadda loo isticmaalo saliidda ku salaysan warshad qiimo leh this for daawaynta cudurada maqaarka, bogsashada deg deg ah ee nabarrada iyo gubasho.

Collection of buckthorn badda socdaa dhex dayrta. midhahaaga badan ayaa bilaabay in ay soo ururiyaan ee August iyo September sii galay. Noocyo la jirid aad u gaaban, si ay u ururiyaan muddo ka adag. Buckthorn, marka baaluq, waxa uu noqonayaa mid aad u jilicsan. Berry crumpled wuxuu gacanta ku, iyo casiir ku qubanayo, maqaarka u keenaya lur. Haddii aan ka fiirsan in waqtigaan la joogo cimilada qabow jirsado, waad qiyaasi kartaa sida ay u adag oo xun si ay u ururiyaan berry kuwan.

Maxaa yeelay, wax badan oo si fudud loo jeexi miraha aan bislaan ama koraan kala duwan la peduncle dheer. Fadlan la soco in buckthorn bislaan ma aha bayoloji walxaha qiimo ururtay in buuxa. Si aad ula qabsan ururinta waxaa laga yaabaa in la isticmaalayo farsamooyin gaar ah. Taasi waa sababta beeralayda ugu sugayeen bartamaha bisha September si ay maturity buuxa. Mararka qaarkood loo isticmaalo line kalluumaysiga, silig qaab butukha ah, maqas ciddiyaha, laalaadaan yeellay-down dallada furan laan oo uusan midhihiisa u googooyn u galay.

Buckthorn, markii u bislaaday, waxay leedahay wax badan oo caleemaha dhinac oo midho-dhalista, ay si buuxda u daboolay berry. Nidaamkan waa mid si fudud loo jari karaa iyada oo aan waxyeelo u yimaadaan geedka iyo guriga si ammaan ah u dooran berry. Ka dib markii ururinta miraha sida caadiga ha ku maydho, sababta oo ah waxay rumpled iyo lumiso qaar ka mid ah juice waxtar leh. Haddii aad u baahan tahay si aad u nadiifiso maqaarka ciidda ka, si fiican u aad samayn lahaa ka hor inta miro - ku shub geed ka soo tuubo ama maydho laamaha cut qubeyska, ha qalalan, ka dibna ay bilaabaan inay goosashada.