Pie delicious tufaax "Tsvetaeva": recipe

Goobeed "Tsvetaeva" (recipe soo bandhigay wax yar hoos) oo la diyaarin karaa in foornada, iyo in la isticmaalo multivarku ah. Maanta waxaan eegi ikhtiyaarka labaad, sida hooyooyinka ugu dheer ayaa la naftaada iibsaday this qalab jikada waxtar leh. Waa in la ogaadaa in macmacaan soo bandhigay ee miro daray ah la diyaarin karaa ma aha oo kaliya shaah caadiga ah qoyska, laakiin sidoo kale si ay u soo gudbiyaan si miiska fasaxa.

Karinta guriga "cake Tsvetaeva 'tufaax macaan cas

waxyaabaha loo baahan yahay:

• bur cad, oo sarreen ah - 1.5 koob (kuwaas oo 2.5 qaaddo weyn in cream);
• cream baruurta - 1.5 koob (½ koob ee cajiinka, inta kale - in kariimka);
• burcad ama margrine, dubista cusub - 150 g,
• cuntada Soda oofin khal cider - ½ qaadada macmacaan,
• cream digaag ukun waaweyn - 1 pc,.
• ciid cream sonkor - 1 koob;
• tufaax cas macaan - 4 kumbiyuutarada.

cajiinka

Goobeed "Tsvetaeva", kuwaas oo ka mid ah karinayo ugu yaraan maaddooyinka, bilaabi karinta iyo saldhigyadooda, la isku qasin. Si arrintan loo sameeyo, wuu dhalaali ee margarine iyo subagga cusub, ka dibna waxaa wax yar ka qabow, qas labeen dhanaan qaro weyn, soda iyo cabbid burka cuntada. Sidaas darteed, waa in aad ka heli cajiinka saliid iyo laastikada. Taasi waxa ay ka la si fudud u duudduubay kartaa lakabka, waxaa lagu talinayaa in ay ku riday kiish, ka dibna u adkeysan quarter of saac ee qaboojiyaha.

Diyaarinta cajiinka

Goobeed "Tsvetaeva", karinayo of taas oo ku salaysan yahay cajiin gaaban, sidoo kale waxaa ka mid ah buux gaar ah. cream Tani waa mid fudud ilaa xad. Tani waxay u baahan garaaca xoog leh fiicni qaybaha soo socda: a cream dhanaan qaro weyn, ukunta, sonkorta iyo a qaado yar oo bur ah.

midho Diyaarinta

cake Classic "Tsvetaeva", karinayo oo aynu ayaa ka fiirsaneysa inay maanta, waxay u baahan yihiin isticmaalka tufaax macaan. Waa inay noqdaan si fiican oo nadiif ah sanduuqyada abuur iyo diiray oo, ka dibna jarjar xaleef khafiif ah, iyadoo la isticmaalayo a chips baradho grater.

macmacaan formation

Marka aasaaska lug, cream Darwiish iyo tufaax la jarjaray si sax ah, waa in si degdeg ah formation of cake ah. Tani waxay u baahan in ay qaataan koobka Multivarki, khafiif ah dufan dusha sare leh margarine, markaas ka dib cajiinka saliid leh, waxa laga rogo galay goobaabin la pin a rogid. Isla mar ahaantaana salka, hubi in la sameeyo dhinaca sare (height 5-6 cm). Ka dib markii in, suxuunta u baahan tahay in ay ku riday oo dhan layers oo tufaax ah ka dibna si buuxda loogu dhafo cream hore Darwiish.

daaweynta kulaylka

"Tsvetaeva" pie in multivarka "Panasonic" waa in la diyaariyaa aan ka badnayn 60 daqiiqo ee "dubida". Ka dib markii qalabka karinta shanqarta signal ah marka ay dhammaato, waa la jecel yahay in ay u adkeysan macmacaan on kulaylinta xitaa 9-11 daqiiqo. Dheeraad ah, cake waxaa looga baahan yahay inay si toos ah u qaboojiso sixni, ka saar leh qalab iyo jarjar saddexagal qaybood.

Sida loo keeno macmacaan miiska

"Tsvetaeva" pie u adeegi jireen miiska in diiran ama la qaboojiyey hoos shaaha ama kafeega xoog leh.