Sida loo diyaariyo cake cream of ricotta ah?

Maanta, iyo aad u badan inta badan wuxuu looxyadii casho ee dalka our waxaa laga heli karaa farmaajo ricotta. Tani ma aha la yaab leh. Ka dib oo dhan, taasi wax soo saarka, kuwaas oo hoy u tahay Italy, ma aha oo kaliya dhadhan weyn, laakiin sidoo kale waxaa ku jira wax badan oo fitamiin iyo macdan caafimaad. Waxaa labada waxaa loo isticmaalaa in diyaarinta macmacaan iyo saxamada ugu weyn (tus, lasagna). Maanta waxaan u bixisaan si ay u bartaan sida loo sameeyo cake cream of ricotta.

recipe A classic

Tani Talyaaniga ricotta cream si ballaaran loo isticmaalo keega iyo macmacaan kale. Tusaale ahaan, waxaa ka buuxsamay dubo cannoli Sicilian. Intaa waxaa dheer, cream this uma shaqayn karo sidii macmacaan ah oo madax banaan. Tusaale ahaan, waxay noqon kartaa fududahay in la cuno qaaddo shaaha ama kafeega. Diyaari ah cake cream of ricotta waa mid aad u fudud. Iyo dhadhan jilicsan hubaal ah inuusan ka tagi doonin martidaada iyo taag daran qoyska.

maaddooyinka

Fadlan la soco in kariimka ah ricotta cake cheese soo baxday ma sidaas nafaqo leh. Sidaa darteed Macacaanka isticmaalaya waxaa haboon xitaa kuwa ay daawanayaan tirooyinka ay. Sidaas daraaddeed, diyaarinta kariimka, waxaan u baahan doonaa wax soo saarka ee soo socda: farmaajo baxa, sonkorta budada ah, shukulaatada madow iyo budada qorfe. Marka la eegayo tirada, halkan aad si fiican u hanuuntaan by aad u dhadhan gaar ah. Sidaas daraaddeed, tusaale ahaan, haddii aad rabto in kariimka macaan jeestay, ku dar sonkorta ka badan, iyo qeybsanaan. Sidoo kale in diyaarinta waxaa la samayn karaa iyada oo aan shukulaatada. Waa in sidoo kale lagu hanuuniyey by lacagta loo baahan yahay ee cream dhamaystirtay. Sidaas daraaddeed, haddii aad qorshaynayso inaad kariyo cake weyn, ka dibna cunto ku qaadan doonaa waqti dheer.

barashada

Sidaas daraaddeed, si ay u bilaabaan baaquli faafinta ricotta ah. Ka dibna ku dar sonkorta budada ah. Mabda ', waxaad isticmaali kartaa sonkorta granulated joogto ah. Laakiin haddii ay taasi waxaad yeelan doontaa waqti aad u dheer si ay u walaaq mass ilaa sonkorta waa la kala diri gebi ahaanba. Tallaabada xigta waa in ay dar qorfe. Walaaq. Hadda waxaad ku dari kartaa shukulaatada madow. Waxaa shabaggeedii kartaa ama iibsan sida Dusting for keega iyo dubo. isku darka A wanaagsan. Halkan waa cake cream of ricotta oo diyaar u ah! Haddaba waxaad iyaga ku fluff karaa kibis iyo ka saari masterpiece Kuliyadda qaboojiyaha. Fadlan la soco in aanad sii macmacaan dheer la cream qaboojiyaha, sida uu u nuugo ur laga yaabaa.

Cake la ricotta iyo midhaha

Sidaas darteed, waxaanu soo jeedinaynaa in ay ka fiirsan karinayo macmacaan delicious la cream na ku tilmaamay. Si aad u diyaariso cake aan u baahan tahay waxyaabaha soo socda: 4 ukunta, 125 garaam oo bur 275 garaam oo sonkor ah (125 - imtixaanka, iyo 150 - cream) oo mina oo baxa, 500 ml oo ah cream, 400 garaam oo tangerines qasacadaysan, 250 garaam oo cananaaska qasacadaysan, iyo 50 grams jajabi oo yicib. Haddii la doonayo, waxaad bedeli kartaa miraha at kale oo kasta oo aad u dhadhan.

habka diyaarinta

Sidaas daraaddeed, waa in marka hore diyaariso cajiinkii ay ukunta, sonkor ah iyo bur. buuxin galay caaryada ah la dubayo in foornada iyo doonnida, preheated 180 digrii. cake Ready jarjar shan kibis. Maarmaan ah marka laga Mandarinka weel qasacadaysan ah. juice waadna heensatay. cananaaska qasacadaysan googooyaa yar yar. Dib loo dhigo muddo miraha halka.

Haddaba, bilaabaan in ay si toos ah loo kariyo cake cream of ricotta. First, iyadoo la isticmaalayo fiicni, ku garaacday cream sonkor ah si ay u sameeyaan danbow. Ku dar ricotta iyo qas ilaa uniform. cream waa diyaar!

moofo aan geed isbonji la impregnate juice ka Mandarinka qasacadaysan. Markaas mid cake faafinta on saxan, top u saliidayn la cream. Ku rid liin macaan ah. Top u geliya cake soo socda. Mar kale, codsan kariimka of cake ricotta iyo dar cananaaska ah. In si la mid ah, oo saddex cake haray. Markaas cake on dhinacyada oo dhan lubricates cream iyo qurxin sare ee tangerines. Boca saydhaa macmacaan la jajabi oo yicib. Waxaan ka soo our cake saddex ama afar saacadood qaboojiyaha, si ay u si fiican u qooyay. Intaas ka dib, dhadhan fiican leh iyo in la siiyo karaan in ay macmacaan miiska qurux badan ka. Cunno wanaagsan!