Sida loo diyaariyo liqueur, vodka cherry? Quick oo fudud!

Khamri - cabitaanka guridda, diyaarinta taas oo aan u baahnayn khamiir. qalcaddii loo baahan yahay helay isagoo intaa ku daray dareere khamriga. saldhig sharaabka A yihiin oo dhan berry iyo miraha. Maqaalkani waxa uu soo jeediyay qaar ka mid ah cuntada sida ku saabsan sida loo kariyo cherry khamri vodki.V dheeriga ah ee qodobkan soo jeediyay qaar ka mid ah cuntada sida ku saabsan sida loo diyaariyo khamri cherry dheeriga ah ee vodka. Mabda 'kasta asaasiga ah ayaa lagu arkay, laakiin technology waa yar ka duwan sababtoo ah qaybaha bedelin ama amarka waxqabadka.

Recipe 1. Skorospelaya liqueur, vodka cherry weel dhoobo ah

Qaado a dheriga dhoobada weyn oo ka buuxi ka ugu sareeya ee ay u guuraan iyo nooca berry dhaqday. Markaas ku shuba vodka ee, si buuxda u dabooli jeeriga ka. kulanka dheri Top warqad qaro weyn, ka mudaa meelo dhowr ah oo la fargeeto ah. Next, meel u saxanka foornada wax yar ciribtirmaan kuleelka (heerkulka 100-120 degrees) ama foornada Ruush qaboobeyso. Tani cherry khamri recipe ku lug berry karisid inta ay ma beddeli color in ay madow cawlan, lafta iyo lama saaro cadaadis ugu horeysay. Ka dib markii in, midhaha, ka qaad dheriga iyo ku rid on shaandheeyo a si daadi. dareeraha keentay shub sonkorta (saddex boqol garaam halkii litir) oo aan yarayn. Waayo, astringency more berry haray adkaan karaa iyadoo la kaashanayo of saxaafadda, iyo casiir iyo sidoo kale-geddigood qasan khamri.

Recipe 2: Fast jeeriga diiran vodka habka jeermiska berry la kariyey

Sida taangiyada waxaa loo isticmaalaa dhalo qamri ah. Dhig berry dhaqday, qaar ka mid ah iyaga tamping. Markaas, aad u xirto gelanayo ah. Waayo, jeermiska looga baahan yahay dheri sare. Sariirta si hoose ee goosin ka mid ah dhar, dhigay dhalada iyo iyaga buuxisid biyo qabow "on gaajoonayay". Ku rid digsiga on kulaylka hooseeyo iyo Eriteriya, nus-saac. Soo saarida weelka ka kariyaha, sug biyo qaboojinta. The keentay dhalada juice cherry si taxadar leh daadi iyo milo sonkorta dosypaya vodka, ee Joogaba, soo socda: 1 x 300 mL: 200 g Isku dar ah taasoo keentay in ay aheyd shubo qarbeddo ku shub, zakuporte iyo ka tago heerkulka qolka for maalin. Faleebo ayaa diyaar u ah!

Recipe 3: Yukreeniyaan vodka cherry khamri jidhiidha

peculiarity ee habkan - isticmaalka berry, kaas oo ay leeyihiin hore propechsya qorraxda. Oo immika la goostay hore ee cherry subaxdii on saxaarad in hal daaha jiifsaday, oo ku rid ka yar iftiinka qoraxda dhalaalaya. Under saameynta ay kulaylka ay doonaan "dhalaali", daabka u dhaxeeya. isla fiidkii, oo ah midhaha masaf, ku shub foosto ee, ku shub vodka on top. Ku rid weelka Maqsin ilayska. Maalinta ku xigta, waxaad arki doontaa in cherry uu u nuugo oo dareere ah, si keenaan heerka ay gobolka hore, si ay miraha ayaa la gabi ahaanba la Hawiyaha ah waxa ku jira. Sidaas waxaad u baahan tahay inuu ku soo celiyo shan ama lix maalmood ah. Oo maalintii tobnaadna, furitaanka fur hoose, ka daadi juice ka dibna dib loo marayo furitaanka top ku shub. saddex maalmood of this "wareeg" vodka cherry diiran diyaar Ka dib. Waxa ay noqon doontaa xitaa adkaha haddii aad ku rid foosto ee qaar ka mid ah laamaha yar yar gooyay geed.