Sidee wax loo karsado chernoplodki khamri guriga

Waa wax qarsoodi ah in dad badan, la door aad u badan dhadhan. Tani waa run ma aha oo kaliya marka ay timaado cunto iyo madadaalo, laakiin sidoo kale cabitaanka khamriga. Qaar ka mid ah door bidaan cognac qaali ah, dadka kale - "live" biirka, kii saddexaadna - vodka caadiga ah 40-degree, kii afraadna wuxuu ahaa - noocyo kala duwan oo cocktails. taageerayaal badan oo khamri guriga-dhigay, Oo layaabna ma leh. Liqueurs, cordials, si madax banaan u diyaariyey, waa hodan, dhadhan aad u daran, waxay ka kooban yihiin oo kaliya berry dabiiciga ah iyo miraha iyo ma jiraan formaldehyde kiimikada iyo uunsi.

Maxaa inta badan ka dhigaysa khamri guriga? From chernoplodki (chokeberry), ka ash caadiga ah cas, ee Viburnum, tufaax, cherry shimbir, hakadka kala duwan oo canab yaqaan. Qoys kasta ayaa ay recipe dhaqanka ee cabniinka cajiibka ah.

Hubi in badan jeclaan doonaa khamri ka chernoplodki la cherry baxo karinayo soo socda ayaan ahay.

Waa in aad qaadato hal galaas oo sonkor ah, sacab muggiis badan oo ah caleemaha cherry (ugu yaraan 35-40 gogo ') iyo 200g. khamriga. The berry iyo caleemo maydhay iyo diiray triturated iyada oo shaashad ama milled ee days a, ka dibna litir oo biyo karkaraya shubtay iyo ku shubaa dabka. Ka dib markii maraq laba pokipit daqiiqo, waxaa la saaro saxanka, la qaboojiyey si heer kulka qolka, geddigood iyo khamri ku shubay. Khamrigu ka chernoplodki caagad ku jira iyo ka tago si nooga muddo wiig ah. Waxaa soo baxday waxaa la cokan, wax yar ka macaan oo xoog ku filan.

Lovers of liqueurs macaan iyo dheecaanka isku dayi kartaa in khamri ka chernoplodki karinayo soo socda diyaariyo.

Si aad u diyaariso oo aad u baahan: 100 caleemaha cherry Fresh, 60 berry of Aronia, 600 GR. sonkorta, iyo hal galaas oo vodka guntin of qaarna. Berry iyo caleemo waxaa si fiican maydheen, chokeberry tuujiyey dartaa ah, oo ku rid digsi, ku shub litir oo biyo ah, ku dar sonkorta iyo isku kari rubuc ka mid ah hal saac. Dami dabka, kartoonka qaarna lagu daray oo la qaboojiyey. Ku dar vodka iyo dhalada. Khamrigu jirsado kareysa, macaan oo xoog badan, sida liqueur udgoon.

khamri Strong ka berry ah ee Aronia oo aan cunto karinta

Ka hor inta khamri oo macmal ah, waayo, iskadeyn, waxaad u baahan tahay in aad qaadato kiilo ah oo miro, dhalada nus litir vodka, liin iyo vanilj. Rowan maydhin Colander ah iyo oggolaadaan in ay ka daadi biyaha. Tuuray berry ee baaquli ama tii digsiga iyo cajiin tuntid ama gacmaha ah. Ku shub Maraqa keentay leh vodka, daboolo dabool leh iyo ka tago maalin in la ferment. Maalintii xigtay, cadaadi in rubuc ka mid ah Tincture liin, gelin qanjaruufo of vanilj iyo nooca berry cidhiidhi ah iyada oo shaandho ganaax ama gacanta. khamri The keentay waa in lagu shubo dhalada nus litir ah. Qalalan waxaa soo baxday aad u xoog badan oo cokan. Tani khamri waa fiican ku haboon sida itaan ah suxuunta hilibka.

Dhadhamiya raagay ka chokeberry loo wanaajin karo by daray tufaax ah u galay.

Diyaarinta khamri berry-tufaax for iskadeyn oo ku saabsan 2 bilood. Waayo, waxaa loo baahan yahay: pound ah oo tufaax ah iyo nooca berry Rowan kg, 1.5 kg ee sonkor ah iyo biyo. Laga soo bilaabo tufaax ah miraha la goostay ayaa la dhaqay oo ay suuxaan on grater aan dhab ahayn. Berry chernoplodki sidoo kale maydheen oo cajiintay tuntid ama isuku ee days a. Tufaax shiidan berry oo isku laalaaban galay kusaddii saddex-litir oo biyo ku shubi jiray si ay u helaan 1.75 litir. khamri. Ku rid weel meel diiran, hore u daboolay dabool leh. In inta lagu guda jiro halsano waxa aan la jebiyey, samayn a godad yar oo daboolka. Berry siin dhiga nedolyu maalin iyaga kareyso, ka dibna ay ku dar 0.5 kg ee sonkor ah. Ka dib markii todobaadkii kale oo la qasay maalin kasta - oo dheeraad ah 0.5 kg. saddex toddobaad oo cadhoodaan maalin kasta khamri Ka dib ku dar moieties sonkorta. 7 maalmood oo isku qasan berry on joogta ah maalin walba, ka dibna bil keligay baa hadhay, waayo, halsano dabiici ah. 2 bilood ka dib bilowgii oo khamri ah karinta la sifeeyo iyo dhalada.

Maxaa hubaal farxi gurigaaga? Khamri, haddii ay si sax ah iyo jacaylka la la sameeyaa, nimcadu miiska kasta.