Brandies Kizlyarskiy (Dagestan). dib u eegista Consumer ee cognac Kizlyar

Connoisseurs khamriga aqoonyahanada dalka waxaa lagu yaqaan oo jeclaaday khamri Kizlyar. cabitaanka dhuyac leeyihiin dhadhan gaar ah oo caraf udgoon u gaar ah iyo dhadhan. In this article waxaad ku baran doontaa taariikhda salka ku dhirta caan Kizlyar, iyo sidoo kale isbedelka casriga ah ee wax soo saarka iyo macaamiisha dib u eegista.

Sharaxaad kooban oo ku saabsan

Kizlyar khamri bilaabay inuu la soo saaray ee warshadda ee isku magaca. Warbixinta Gaarka ah ee sifooyinka ganacsi :

• La asaasay 1885,
• Direction dhaqdhaqaaqa - saarka khamri of technology cognac (model classical).
• Region - Terek Valley.
• Address - magaalada Dagestan ee Kizlyar.
• Meesha of canab ah - 11.5 hektar.
• Fasalka iyo celceliska da'da canabka ah - "Chasselas", "Riesling", "Terek madow", "Rkatsiteli", 8 sano jir.
• Agaasimaha - Grikoryants VS
• Awards - "qeybiye ee Kremlin Moscow ee".

taariikhda Kizlyar

winemakers magaalada caanka ah ee Kizlyar qalbigiisa ku ah dalka buurta cajiib ah Dagestan, ka mid ah bannaanka bacrin ah oo ka mid ah danbow sare ee buuraha. Waxa uu ahaa kii siiyey Russia iyo dalalka kale ee khamri Kizlyar caan ah oo la qadarin iyo jeclaaday by connoisseurs badan oo jinniyo. page kasta oo taariikhda magaaladan waxaa lagu cufay la caraf udgoon cajiib ah oo hawada buurta, Nidhi Naaray u of Terek iyo qorraxda diiran of Caucasus.

Taariikhda magaalada taariikhda dib ugu qarnigii toddoba. Iyadoo muhiimadda ugu weyn lahaa Kizlyar tuubbo dul hoos xiriirinaya Caucasus si bariga. Dadka deegaanka la rijeynaya ido iyo hogaaminayo ganacsiga guulaysta oo baayacmushtariyadii booqanaya. Cimilada fudud, ciidda bacrin ah oo wanaagsan iyo wax-soosaarkooda sare spodvigli Geedkeeda kizlyarovtsev taranta iyo beero canab ah. Sababo la xiriira xaaladaha cimilada caleemaha dhalinyaro ah geedaha iyo geedo canab ah si deg deg ah ay bilaabeen in ay koraan, iyo ugu dhakhsaha badan dadka degan Kizlyar bilaabay in ay helaan goosashada wanaagsan oo midho kala duwan, oo ay ku jiraan canab. Laakiin weli waqti aad u dheer ka hor inta cognac Kizlyar noqon doontaa aqoonta caadiga ah.

Sidee khamri ee Kizlyar?

Status of winemakers markii ugu horeysay ee taariikhda loo aqoonsado Peter waxaan amar ku saabsan xoriyadda muxaadaro. Tan iyo markaas, oo aan soo gaadhay dadka ganacsiga ee Kizlyar ka dhan labada geesood oo dunida dacaladeeda. Breeders canab ka soo Germany iyo France ayaa halkan keenay a kala duwan oo Cinab dhif ah oo bilaabay in ay kor uu samir on dalkan. winemakers Local waa in ay soo saaraan waxyaabaha ay la isticmaalayo dhaqanka Waayo, kuwaas oo kala duwan meelaha berry. Intaa waxaa dheer, waxay isticmaali technology la tijaabiyey for helitaanka distilleries cusub ee gaarka loo leeyahay.

Caan horumarinta farsamooyinka wax soo saarka cusub vinodelaniya og iska leh sayid Kizlyar. Ka dib oo dhan, waxay tilmaamay dhadhanka gaar ah iyo qoraalo canab maxaliga ah ee mustaqbalka waxaa iyagii caawiyey in la abuuro ee cognac Kizlyar kaamil ah, kaas oo waa la jecel yahay by kooxo badan oo aalkolo ah oo xoog leh. All this aqoonta winemakers ayaa si guul ah loo isticmaalo soo saaridda ee alaabta cusub - vodka loo yaqaan "Kizlyarka". Sida laga soo xigtay Faransiis ah booqanaya, cabitaan ka dib markii da 'ah in foosto oo geedkii ay u dhadhamiyaan oo aad u badan sida khamri. Waxa uu leeyahay dhadhan fudud a, midabka hurdiga iftiinka iyo aromas ubaxa khiyaano. Waa vodka this oo waxay noqdeen noocooda ah ee mustaqbalka ah oo cabbitaan khamri ah u xoogga badnaa sida cognac Kizlyar (jirto warqad sawir a). "Kizlyarka" wakhti dheer qaar ka mid ah ayaa si guul leh kula tartamayay vodka Faransiiska oo lahaa goobo si cadaalad ballaaran oo xiiseyneysay.

wax soo saarka khamri qarnigii 19

wax soo saarka khamri ee Russia u muuqday oo ku saleysan sigaarka khamri-vodka in Kizlyar oo qaaday jid madax banaan ee horumarinta. Winemakers, kuwaas oo ay awoodaan in ay soo saaraan "Kizlyarku", ayaa muddo dheer la og yahay in khamri Kizlyar ah (ee Dagestan) waa la diyaariyey by gaadhista dheer khamriga canab helay at rasaas dhirta. In 1884, sharciga waxaa loo soo maray on saarka midhaha iyo khamri-vodka ah. Thanks isaga si, soo noolaaday rasaas dhirta, iyo this, markeeda, waxay ahayd on gacan breeders waaweyn Ruush ah cabitaanka khamriga.

"Star" khamri

Waxaa jira kala soocidda ah cognacs tayo leh. Waxaa jira noocyada soo socda ama kooxo ka mid ah sharaabka noocyada:

• Caadiga ah. khamri Tani waxaa laga sameeyey canab jinni oo da'doodu tahay saddex ilaa shan sano.
• Cognac *** (3 xiddigaha) waa la diyaariyey ka alcohols la-gaadhista aan ka yarayn 3 sannadood. Waxay leedahay 40% xoog ah.
• **** Cognac (4 xiddigaha) waa da'da jinni oo cognac aan ka yarayn afar sano. Xoog of cabniinka - 41%.
• ***** Cognac (5 stars). In wax soo saarka ee khamriga lug ku alcohols cognac shan sano ka hor. Alcohol - 42%. Sida laga soo xigtay rating ah, sidaas xiddigaha badan dabbaal-degi doonaa brand ugu fiican ee cognac.

Next Calaamadaynta cabniinka - guridda cognac (Kizlyar ama wax kasta oo kale - waxaa had iyo jeer lagu qoray magac gaar ah). Waxa uu, ka bacdi, qaybsanyihiin:

• KV - cognac gaaray, celceliska da'da waa 6-7 sano, qalcadda waa 42%.
• KVVK - cognac gaaray tayo sare leh. xawaaraha shutter waa toban sano, ee qalcadda leh - 43-45%.
• Group KS cognac iyo OS - khamri oo gaboobay oo aad u jir ah - waxaa laga sameeyey alaabta ceeriin ka badan toban sano ah dib loo dhigo, content khamriga ah - 40-57%.

Weli waxaa jira noocyo collectible khamriga Kizlyar ah. cognac guridda Tani, taas oo ay da'doodu u dhaxayso in foosto oo geedkii ku in ka badan shan sano ka dib.

Horumarka wax soo saarka cognac ee qarniyo 19-20 th

Bilowga ee qarnigii 20-aad, ay leedahay Kizlyar ganacsade ah tayo Joorijiyaan David Sarajishvili. Ilaa 1917, magiciisa hoos saaray cabitaanka khamriga. khamri Kizlyar Hadalladaasu ma aha oo kaliya in Russia laakiin sidoo kale dibada ayaa heshay in ka badan toban shahaadado iyo bilado kala duwan.

Nasiib darro, in muddo ah ka soo 1917 si 1947y sano ku dhawaad waxba la og yahay oo ku saabsan Factory Cognac ee Kizlyar. Laakiin in la sii daayo ee wax soo saarka khamri cusub uu bilowdo 1947, iyo ugu dhakhsaha badan u muuqday on gadhi Cognac shan-star ah "Kizlyar". In 1951, afar cabitaan soo saaray 1952 - saddex xiddig. Waayo, wax soo saarka ee jinni oo debeda, qalab loo isticmaali jiray ee David Sarajishvili ah.

In 1955 waxaan arkay la sii daayo Kizlyar KV cognac - taasi waa khamriga ugu horeysay ku tilmaamay dib u ugu yaraan lix sano. Oo maalintii taariikhda cajiib ah - xiriir si Kizlyar ee Dagestan iyo dabaal guuradii afartanaad oo taliskii Soviet - la sii daayay group cognac KVVK "Jubilee Dagestan". Kuwani cabitaanka khamriga waxaa sidoo kale la aasaasay suuqa, ay leeyihiin taageerayaasha iyo iyaga ku farxo dhadhankiisii xusuus ah oo gaar ah.

Geedi socodka tiknoolijiyada ee wax soo saarka ee cognac

Kizlyar khamri soo saaray warshad halkii dayri. Markii hore, wax xumu waa bixisey dukaanka khamriga weel ee la taaban karo oo ay sii xoojiyeen sameeyey. Next, tagaa galay dukaan hardware ah, halkaas oo Oo Qaliin muxaadaro double. Tallaabadan waxaa dhici iyadoo la kaashanayo of qalab gaar ah - unugyada muxaadaro hawlgalka joogto ah. wax soo saarka hore ee muxaadaro waa khamriga ugu horeysay cayriin. Tallaabada xigta - muxaadaro labaad, halkaas oo geedi socodka khamriga wuxuu u qaybsan yahay saddex jajab:

• madax-xanuun,
• celcelis ahaan,
• dabada.

Wejiga labaad ee wax soo saarka ee poduchayutsya khamri Kizlyar, mustaqbalka - warshad this u yeela. Waxaa shaki xoog khamriga ee 60 ilaa 70 digrii. Waxaa ka jajabka dhexe la soo saaray khamri. Isagu waa in geeddi-socodka lagu soo saarka waa dadka da'da ah in foosto oo geedkii ku, iyo dhaldhalaalka on ulo weelasha geedkii. Waana mid ka, dambaysta ah waa kaliya lagu dabaqi karo caadiga ah, 3-, 4-, 5-star khamri.

Geedi socodka Qeybaha alcohols ah waa la fuliyay heerkulka gaar ah in kala duwan ee +15 ... + 27 digrii. Sidoo kale loo baahan yahay heerka gaar ah qoyaan iyo hawada sarrifka. In geeddi-socodka of foosto da 'waxaa loo isticmaalaa dhowr jeer.

Kadib markii geedi socodka gabowga cognac soo socda qaadataa meel, wuxuu galay dukaanka of boorish ah. Halkan, khamriga ethyl waxaa ku qasmay biyo la safeeyey, sharoobada, iyo qorsheyaasha midabka. Sayidka boorish diyaar u adkeysan karaan waqti cayiman (inta u dhaxaysa 3 bilood iyo ilaa hal sano). Kaliya ka dib markii cognac this waxaa dhalooyin iyo bixisey in dukaamada.

Cognac "Saddex Stars" (Kizlyar)

cognac Tani waa kuwa ugu badan ee ku caashaqay adag khamriga. Cuntadani waxaa loo horumariyo isaga by 1952. technology-soo-saarka waxay ku lug leedahay isticmaalka eaux-raagay 3 sano. cabniinka cajiibka ah ayaa cado dahab ah. Dhadhamiya waa habboonaanta, taas oo ay joogaan ee ah aromas ubaxa iftiinka.

Cognac "Five Stars" (Kizlyar)

In 1947, Soon ee khamri Kizlyar ayaa la soo saaray. Wixii soo saaridda khamriga isticmaalo jinni oo cognac gaboobaya 5 sano. feature A ee kala duwan ee wax soo saarka ee cabniinku waa in ay winematerials distillative khamiir lagu daraa intaas ka sameeyay saliidda cognac - sidaas waxa loo yaqaan ku takhasusay. Iyada oo dhadhan this of cabniinka noqotaa mid aad u jilicsan. cognac Kizlyar "5 Stars" uu leeyahay midab madow oo dahab ah, dhadhan jilicsan, taas oo si cad u maqli karo bouquet vanilj-ubaxa. At bandhigyo kala duwan oo tartamada oo cabitaan this sharfeen abaalmarinta badan hal mar ka badan.

Khamri "Daghestan"

Tani cognac cajiib Kizlyar waxaa asal ahan in 1968, sannad-guuradii kontonaad ee Jamhuuriyadda Dagestan. Waxaa la abuuray cognac ugu fiican, soo saaray by muxaadaro dhaqanka double. gaadhista xilli ay - 13 sano. Its midabka - cadaatay oo mugdi ah. Bouquet sharaabka halkii adag, waxaa laga heleyaa metrik vanilj la hooska shukulaatada. At tartamada caalamiga ah cognac this waxaa la guddoonsiiyey sagaal dahab ah, iyo siddeed iyo lacagta, iyo billada naxaasta ahaa.

Cognac "Kizlyar"

karinayo of cabitaan this waxaa la abuuray 1959. Waxaa la sameeyey ka cognac dib u ugu yaraan toban sano. Tani khamri Kizlyar (sawirka ee qodobkan) waxaa loola jeedaa koox ku tilmaamay by COP ah. Waxa uu leeyahay mugdi ah midabka hurdiga. Bouquet of dhadhan waa mid aad u wanaagsan oo qani. Sidoo kale, cabniinka ayaa helay abaalmarino badan iyo bilado, iyo sidoo kale noocyada hore.

"Kizlyar iidaya"

cognac waxaa la abuuray guuradii 110th ee warshadda Kizlyar. recipe cabniinka loo doortay sanadkii 1994. Cognacs for "fasax Kizlyar" sakhiray in suntu gaadho ugu yaraan 17 sano. Tani waa a cognac Kizlyar cajiib ah. Reviews Macaamiisha ayaa tilmaamaya in cabniinka kaamil ah midabka madow waa dhadhan habboonaanta iyo siman oo leh tilmaamo vanilj iyo Beeyada. content khamriga The - 41%.

dib u eegista macaamiisha

Sida ay dadka badan, fikrado badan oo. Reviews of dhadhanka khamri Kizlyar kala duwan: waxaa jira diidmo iyo qeybsanaan. Tusaale ahaan, cabitaanka khamriga taageerayaasha Crimean inta badan ku ammaaneen khamri Kizlyar. Sida laga soo xigtay khubaro, sort xogta leedahay dhadhan wanaagsan oo soo dhadhan aan caadi ahayn. gaabsadeen badan ee cognac "shan xiddigood". Taageerayaasha of noocan ah caraf udgoon cufan sumadda, taas oo ay jiraan qaar ka mid ah qoraalada muhiimka ah. Sida laga soo xigtay iyaga, dhadhanka cognac jilicsan yahay oo ku filan, balse waxaa jira in yar oo caraf ubaxa joogo. In jawaabaha connoisseurs ay cabbaa note Kizlyar in cognac waxaa loo isticmaali karaa foomka saafi ah. Khamriga dhadhan jilicsan yahay oo ku filan, sidaas darteed, ma aha lagama maarmaan in hoos u dhacaan ama la badhxay maydhaa. Iyadoo ay taasi jirto, dad badan oo ku dar cognac Kizlyar in cocktails. Advantage of alaabta this waa kharash yar. Iibsada inta badan ka tago ra'yi-celin wanaagsan, annaga oo ogaaney qiimo hooseeyo ee cabitaanka Kizlyar. Sida ay intooda badan, waa mid ka mid ah faa'iidooyinka ugu weyn ee cognac Dagestan.

Si kastaba ha ahaatee, waxaa si weyn loo rumaysan yahay in dhammaan distillery khamri Kizlyar khamri-vodka ah - been. Sidaa darteed, ma dhammaan halis u ah helitaanka alaabta this. Inta badan fikrado ka tago kuwa macaamiisha ka tageen meel aad u fog leh xaddiga khamriga iyo kasbadeen on madax subaxdii. Laakiin connoisseurs inta badan cabitaanka aqoonyahanada la soco in khamri Kizlyar waa mid aad u fudud in la cabbo iyo ma keeni dareenka xun.