Recipe for ravioli leh buuxinta kala duwan

cuntada Talyaani muddo dheer "gudbay" soohdinta reer dalka, dhab ahaantii adduunka oo dhan ku faraxsan yahay inuu karsado oo la cuno pizza, baasto, lasagna iyo ravioli. Taasi oo ku saabsan ee la soo dhaafay oo ka mid ah suxuunta oo maanta ka wada hadleen.

Ravioli - saxan ka baahsan giringiriyey sameeyey cajiinka aan khamiir lahayn la buuxinta kala duwan. Dabcan, dad badan waxay leeyihiin suxuunta la mid ah uma shaqayn karo sidii tusaale oo ka mid ah bur saliid "hooyo" ama ravioli. Laakiin ravioli Talyaani leeyihiin in ay "dhadhan" u gaar ah.

ravioli kala duwan, ugu horreeya oo dhan, nooc ka mid ah caaryada in qaab reer saddexagal, barkimooyin square ama bilaha. Ravioli marnaba diyaar u hor waqtiga ama mustaqbalka, saxan this waxaa looga adeegaa si degdeg ah ka dib markii la karinayo. Waxay kaliya ma ahan kari kartaa, laakiin isku shiishaa baruurta qoto dheer ama tii digsiga. ravioli shiilay waxaa inta badan u adeegay sidii dheeri ah maraqa ama maraq.

Sidaas, sida wax loo kariyo ravioli? Bal aan ka bilowno cajiinka for saxan this. Si aad u diyaariso cajiinka for ravioli waa ugu fiican, meel qabow iyo sidoo kale-hawo, gacmaha waa in sidoo kale noqon qabow (maydhaa iyaga ka hor cajiinka isku qasin biyo qabow).

Haadiyo sixni, afar koob oo bur ah si ay u hesho ag tuuli maayo ee xarunta of taas oo loo baahan yahay in la sameeyo dalool ah. Dhanka kale vzobem afar ukunta iyo badh oo milix iyo laba qaado oo saliid saytuun ah iyo volem walaaqdey galay fasax laga sameeyey bur ah. Cajiin cajiinka in aan maddiibadda ugu horeysay, ka dibna miiska. Halkan waxa aad u baahan tahay in ay sameeyaan dadaal qaar ka mid ah, sidaas waxaa u roon in wax cajiima u qaadan lahaa jinsi xoog. cajiinka waa diyaar marka waxa uu noqon doonaa a joogta ah laastikada cufan oo mar dambe ugu dhegtaa gacmaha. Dabool baaquli cajiinka ama dadi-bireed iyo ka tago ugu yaraan nus saac awdidu.

Oo annaguna waxaannu sii wadi si ay u diyaariyaan noo gaar ah ravioli. karinayo of buuxintii for saxan this, waxaad dooran kartaa si aad u dhadhan. Ka dib markii isku diyaarineysa ravioli hilibka, iyo badda, iyo farmaajo, iyo khudaarta. Intaa waxaa dheer, waxaa jira cuntada sida badan for ravioli macmacaan, kuwaas oo isku diyaarinaya buuxintii macaan.

Tusaale ahaan, la karinayo ravioli la buux likaha. Dhalaali digsi ah oo ku saabsan siddeetan garaam oo subagga iyo waxa ay isku shiil basasha jar jartey. Marka basasha jilicsan yahay, dar afar grams likaha aad jarjartey iyo sii wadaan in ay isku shiil ilaa boqoshaada la kariyey. Ku dar Walxaha likaha laba qaado buuxda labeen dhanaan, walaaqaya iyo saar kulaylka. The boqoshaada kulul vsyplem boqol garaam oo jiiska on grater wanaagsan iyo isku daraan. Buuxinta waa diyaar, qabooji iyo sculpt ravioli.

Laakiin recipe ravioli oo jiis. Si aad u diyaariso buuxintii, waxaan u baahan nahay 200 garaam oo cheese Adygei ama jiis (haddii farmaajo waa mid aad u cusbada leh, waa in la pre-qooyay biyo), mid ka mid ah protein ah ee ukunta digaagga, dhego yare a of toon, Greega qaadada ama suugo yaanyo kasta, ka breadcrumbs isku mid ah iyo geedo yaryar.

Falgal farmaajada, ku daraan toon la jajabiyey, Greega, beedka garaacay iyo xawaashka. Walxaha waa in ay isku dayaan oo xilli ciyaareedkan ay u dhadhamiyaan. ravioli Lepim, iyaga karkariyo biyo karkaraya shan daqiiqo oo aad u adeegtaan, rusheeyo saliidda dhalaalay iyo rusheeyey, jiiska.

Laakiin recipe ravioli, oo waxaa lagu soo gudbin karaa macmacaan. cajiinka waa la diyaariyey isku mid sida kor lagu sharaxay. Wixii diyaarinta of buuxintii qaadan doonaa saddex koob oo jiis baruurta, hal ukun iyo leben-ounce caddaan ama caano shukulaatada.

biririf Chocolate burburi oo wuu dhalaali doonaa waxa ku qubeyska biyaha ah ama in microwave ka. Markaas isku daraan shukulaatada dhalaalay oo jiis cream, ku dar in ukunta garaacay. ravioli Lepim, iyaga karkariyo iyo u adeega, sharraxay cream Darwiish iyo shukulaatada kaga daadi.

Marka la soo koobo, iyadoo buuxinta for ravioli tijaabinayo karaa sida aad rabto, doorashada ikhtiyaarka ugu haboon. Isku day inaad isu-gaynta kala duwan, iyo waxa suurto gal ah in aad awood u si ay u abuuraan recipe adiga kuu gaar ah, waayo, ravioli, kaas oo la qadariyo doonaa qoyskaaga iyo martida u noqon doonaa. Waxa ugu muhiimsan ee farshaxanka karinta ma aha hogaansanaanta adag in cuntada iyo hal-abuur.