Badali lahaa, sida wax loo kariyo likaha boletus?

Podberozovik - likaha gaar ah, boqornimada. sumcad Tani ayaa deggan mahad kaynta kasbaday in tayada dhadhan fiican. Si kastaba ha ahaatee, mahad ma mahad kaliya noo by. Waxaa hoogtay, waa in likaha, kuwaas oo inta badan u degaan Gooryaanka. Eeg, oo waxba ma ay yihiin jalaq u siin taxadir ah saxarka sweetish. Si kastaba ha ahaatee, waxa macno ah ma: a "buux" sida muujinaysaa daahirnimada dhawrista ee alaabta. Oo waxa ka mid ah "guests" takhaluso in "deriska bjørk" sort of karin, hadda waxaad baran.

Diyaarinta Isticmaalka

Ka hor inta tixraacyada qoro qaar ka mid ah talooyin waxtar leh oo ku saabsan sida wax loo kariyo likaha (boletus). Marka hore, iyaga shakhsi ahaan ururinta kaynta, ha ka yeelanina hore, tijaabooyinka baxda. Joog dhallinyarada wanaagsan. Marka labaad, guriga keeno, si taxadar leh keen, nadiifi off dhulka ku, ay garbaha ka mid ah cawska iyo qashin kale. Rinse, ka dibna jar jaray maqaarka, cagaha saldhig. lakabka embriyaha Separate la kudka. Mar kale biyo raaci. Sidee wax loo karsado likaha boletus, haddii ay yihiin dixirigoodu cunay? Waxaad iyaga ku radin kartaa ilaa nus saac biyo cusbayn. dareere ah waxaa markaas miiro iyo likaha naftooda ku shub biyo karkaraya. Ka dib markii in, "maaddooyinka" shisheeye aad cabsi korkiisa ma ahaato. feature saddexaad ee sida wax loo kariyo likaha boletus - marka aad cunto karineyso inaan iyaga siiyo kasoobaxa ah, ka dibna ka saar qaaddo ku gool iyo inayna gelin digsi kale biyo cusub. Oo waxay leedahay in ay sii wadaan daaweyn kululeeyo ilaa iyo inta uu diyaar u yahay. All waxyaabo waxyeello suurto gal ah in aad hadda jira ee ha baqina. Iyo, ugu dambeyntii, sida wax loo kariyo likaha boletus? Jawaabtu waa mid fudud iyo khuseysaa dhammaan wakiillada flora kaynta. Sida ugu dhakhsaha badan aad dareento in ay waxaa la dhimay ee size, ma sabeyn on dusha sare ee digsiga, iyo wada gunta - sidaas diyaar! Laakiin si aad ku noqon more cad, ii sheega: oo kaliya at habka podberozovikov qaadanayaa ilaa 40 daqiiqo iyo qiyaasta loo baahan yahay in meesha laga saaro waajib ah!

maraq likaha la digaag

Oo hadda wax yar cuntada. Sidee wax loo kariyo boqoshaada (boletus), sidaa daraadeed waxa uu ahaa mid aad u dhadhan fiican iyo sidoo?! The ugu horeysay oo ka mid ah - maraq digaag leh. Waxay u baahan tahay: hilib - nus kilo oo biyo ah - 1.5-2 litir, basasha cagaaran - farabadan yar, 1-2 ukunta, 300 garaam oo boqoshaada cusub, dhowr xabo oo toon ah, maraqa soy, (waayo, macaamiloon iyo robab of dhadhan), oo ku saabsan qaadada shaaha a milix (aad digtoonaan) iyo qanjaruufo of basbaas kulul. First, waa in aad si buuxda u kariyo hilibka. Ha iloobin in aad ka saar oo miridhkeeda ah. Water si deg deg ah ku dari kartaa cusbo. Haddii aad bay caleen, waxaa wada saar la digaag la dhammeeyayna ay, kaas oo la googooyaa yar yar. Oo maraqana aad, ku dar 4 qaado oo maraqa. Ilaa hilibka la kariyey, ukunta adag-kariyey iyo waa in la karkariyo, diirka iyo jar jeedal. Haddaba likaha boletus - sida loo kariyo. Ayi iyo saaray digsi, taas oo ka hor-diiriyo saliid gabbaldayaha. iyaga isku shiil, iyo dhamaadka dar basashiii aad jarjartey iyo toon, ku harta Maraqa. Soo qaado diyaar ah (qaban dabka xataa 2-3 daqiiqo). Habeynta saxanka: maraq baaquli rid hilibka, likaha, ku shub maraqana ku karkaraya iyo basbaas iyo u adeega. Waxa xusid mudan haboon buskudka saxanka ama croutons oo kibis ah oo cad.

maraq likaha la doofaarka

recipe kale delicious waa saxan ugu horeysay, waxaan qabaa, soo jiidan doonaa hooyooyinka badan. Si 400 g oo ah maraq u baahan maayo hilibka doofaarka aad baruurta, 2 litir oo biyo ah, 4-5 qaado subagga (subagga), 300-350 g podberozovikov, karooto, 100 g of isbinaajka ama sorrel, 2-3 ukunta, cream buuxiyo, milix iyo dhulka ba'an basbaas. Beauty of saxan this ma aha oo kaliya appetizing, laakiin sidoo kale in istareexsan ee diyaarinta. hilibka ayaa la googooyaa iyo shiilay ee baruurta. isaga Behind tago likaha iyo xoolo diyaar iyo karooto kaga daadi. All waxay u baahan yihiin wax yar shiil a. In marxaladda soo socota waxaa lagu daraa biyo kulul, milix iyo maraq la kariyey for 20-25 daqiiqo. Dhamaadka riday isbinaajka a digsiga aad jarjartey iyo saxan Dowar si loo soo afjaro. Pepper. Dhanka kale kariyo ukun adag-la karkariyey, jarjar xaleef. Dhig gabal in saxanka dhow dahay, xilli la labeen dhanaan.

Waxaad cuntada delicious!