Baradho Moonshine guriga, cunto miidhan ah, gaar ahaan cunto karinta

In Russia qarnigii 18aad waxay bilaabeen in ay soo saaraan vodka ka baradho, taas oo uu noqday kale halis adag ku tahay dalagga alaabta ceeriin. saanacyadii badan oo maanta ka stock a baradho yar ka heli jinniyo guriga wanaagsan. Tayada cabitaan this la keeni karaa in heerka a si cadaalad sare.

macluumaadka taariikhiga ah

Waxaa jira caddaymo muhiim ah in inta lagu guda jiro boqortooyada jinni oo Ivana Groznogo baahsan. In furan halka Makhaayadood khamriga ugu horeysay hodanka ku isticmaali kartaa oo kaliya. Sayidka xaq u leedahay in ay isticmaalaan askar boqornimada, kuwaas oo aad ugu han.

Haddii addoon boqornimada khilaafeen wax gaar ah, oo wuxuu noqday milkiilaha baaldi gaar magacaaban. haysta ee abaalmarintan waxaa loo oggolaaday inuu cabbo vodka for free, isaga Billadaha baaldi this, laakiin in sidaas la sameeyo mar dambe ma aad hal mar ka badan ha karo.

Tartiib tartiib u noqday qaybtii xaafadaha boyar moonshine. tan oo keliya ayaa ah yaroow qarnigii 19aad loo oggol yahay inay ka qayb qaataan soo saaridda ee sharaabka qamriga-ka kooban. Of Mash soo saarka ee oo isna wuxuu u adeegay malt galley, hadhuudh iyo khamiirka, suurtagashay in ay hesho moonshine, ay nadaafad iyo kooban oo tayo leh waa ineysan u kala duwan ugu wanaagsan ee cognac caanka Faransiis.

Si aad u wax ku ool ah ka saar ka keentay sharaabka ee saliidda fusel iyo sunta kale, saarayaasha isticmaalo caanaha iyo ukunta protein ah. Wada jir ah ula isticmaalka xaddi weyn oo hadhuudh si weyn u yahay kor u qaaday qiimaha ee kharashka guriga-diyaarid, si qof kasta oo aan awoodin in ay isticmaalaan.

Si loo yareeyo kharashka soo saarka khamri-ka kooban ee bartamihii qarnigii 19-aad waxay bilaabeen in ay soo saaraan vodka ka baradho. feedstocks noocan oo kale si weyn u dhimay qiimaha iyo nayaa habka wax soo saarka ee marka la barbardhigo waxyaabaha hadhuudhka, gaar ahaan shaciir tsenivshimsya sare.

baradho Moonshine guriga, cunto miidhan ah

Currently, qoys kasta loo isticmaalaa in lagu siiyo baradho. Qaar badan oo ka soo urursadaa alaabta qaboobaha oo dhan. baradho u gaar yihiin koray ku dhowaad dhammaan vacationers.

Marka la eego helitaanka iyo awood of this "dhulka tufaax", sida ay u yeedheen tubers khudradda this hoos Peter koowaad, dad badan oo, soo saara khamriga guriga, lacag bixisid si aad baradho sida wax fiican sida xawliga ah u yaynana kolna fiiro dhow.

Dhab ahaantii si fiican si ay u isticmaalaan kaydka dheeraadka ah ee alaabta soo diyaarinta khamriga Howka badan leh bilawga ah ee jawaan xilli guga inay ku tuuraan baradho qurmay.

Waxaa jira cuntada sida la xaqiijiyay in yar u sheegto sida loo sameeyo vodka ka baradho. Tusaale ahaan, 25 litir oo biyo ah 20 kiilo oo baradho ah loo qaaday, hal kiilo oo bur ah oo pound ah khamiirka.

Baradhadu si fiican maydheen, suuxaan on grater aan dhab ahayn iyo shan iyo toban gaaloon oo biyo kulul yar ka buuxo. Isku dar ah taasoo keentay waa in ay yarayn oo wanaagsan iyo dar burka. Ka dib dib-u-qodan tahay lagama maarmaan in la siiyo waxaa ay u degaan si ay u sameeyaan faar ah.

Markaas, qaybta dareeraha ah waxaa lagaga miiro weel kale. dadajin The sameeyay ayaa lagu darayaa haray ilaa mugga biyaha toban litir. Ku dar qaybta dareeraha ah ee hore u dhisnayd iyo ku shub khamiirka.

Helay on noocan oo kale ah biirka recipe brewed ka bataato ah vodka maragyo for ah oo ku saabsan laba toddobaad. Ka dib waxa ay si cajiib leh, waxaa debeda isticmaalaya moonshine. soo socda waa tallaabo qasab nadiifinta khamriga dareere ka sunta iyo nijaasta kala duwan helay.

Hababka nadiifinta

baradho Moonshine guriga la nadiifin karin ama la -KP, dhuxusha firfircoonaan ama caano.

-KP si fudud ku shubtay galay dareere ah ka helay ka dib markii muxaadaro ah, sidaas si degdeg ah dhacdaa roobab ah waxyaabo waxyeello leh.

Budo kaarboon firfircoonaan waxaa ka buuxsamay sida dareere ah. Isdaahirinta helo tayada sare, qadarka weyn ee dhuxusha in la isticmaalo.

adsorbent waa in moonshine taaganahay inta lagu jiro maalinta, markaa ka daadi cabniinka.
Bad nadiifiyaa caanaha dareeraha ah khamriga ku jiro, taas oo u baahan hal galaas on qadarka desyatilitrovy of moonshine.

cuntada kale moonshine baradho

diyaarid tayada ka baradho helay dheeriga ah ee sareeen. Si arrintan loo sameeyo, qaadato waxyaabaha soo socda: Baradhadu - 10 kg, miro - 6 kg, khamiir - 1.5 kg, biyaha - 35 litir.

Habka of diyaarinta waa sida soo socota: hadhuudh The milled loo daadshay shan litir oo biyo ah karkaraya, ka dibna ku daray in ay barandhada, taas oo pre-mulled.

Maceration sii saddex saacadood, ka dibna ka dib markii qaboojinta isku dar ah, khamiir lagu daray, iyo biyo haray shubay. Braga adkeyso ku dhowaayeen shan maalmood, markaas idin soo gaadhi kara.

Recipe isticmaalaya hadhuudh magooshay

Qaar ka mid ah khubarada ku ammaaneen diyaarid of barandho la kariyey iyo miraha magooshay.

Ujeedada this hadhuudh kasta oo magooshay waa la qaadi doonaa qadarka of 4 kg. Waa dhulka ka dibna isku qasan barandhada pre-kariyey iyo grinded, taas oo qaadataa 8 kiilo. Ka dib 12-saac gaadhista isku dar ah lagu shubay 25 litir oo biyo diiran iyo 100 garaam oo khamiir.

Khamiirkii Mash for karinayo ku filan oo ku saabsan hal usbuuc.

Braga ka baradho la qaboojiyay

Si aad u diyaariso Mash waxaa loo isticmaali karaa oo la xayiray baradho. Qof walba waa ogyahay in baradho dhadhan macaan. Tani waa, laga yaabee, isticmaalka ugu wanaagsan ee dhaxan ay cabeen xididka.

Soo saarta recipe Mash waa isku mid sida la barandhada caadiga ah iyo kharashka sharaabka hoos. Dabcan, haddii ay taasi ku dhadhanka moonshine a isbedel yar, si oo dhan waa in ay isku dayaan. Khubarada qaar ayaa si gaar ah uu baraf baradho in qol qaboojiye ee qaboojiyaha ah, ka hor inta gelinaya in ay ferment.

Isticmaal karinayo soo socda ee wax soo saarka ee baradho moonshine qabowgu: qaataan 20 kg ee baradho ah la qaboojiyey, 25 litir oo biyo ah la Daahiriyey halkii kiilo oo bur ah iyo rodol khamiir.

baradho Well-maydhay triturated jiiska iyo ku shub ostuzhennoy ah biyo nadiif 50 degrees Celsius. Ka dibna si tartiib bandhigay bur, dhammaan waqti isku mid ah waxaa lagama maarmaan ah in si joogto ah walaaq qaadada alwaax. Xalka waa in muddo ah taagan, ka dibna dareere la miiro ka soo dadajin ah, iyo ku daraa lagu daraa biyo haray.

Braga istaagi doonaa marka ay lagama maarmaan tahay sifeeyo. Si aad u keentay khamiir johannesört waxaa ku daray, ka dib markii taas weelka waa in lagu rakibaa meel diiran mugdiga ah. waqti halsano - oo ku saabsan laba toddobaad.

Dariiqooyinka loo dardar-ka

potions oo macmal ah saarayaasha qaar ka mid ah aan ku qanacsanayn halsano waqti-dheer ah alaabta ceeriin ah, si farsamo ah loo hagaajiyo dejinta jihada this.

Tusaale ahaan, geeddi-socodka waxaa la degdegsiimada waxaa dheer ee sonkorta ee diyaarid ka baradho.
Waxaa la karinayo soo socda, kaas oo u ogolaanaya gaabin waqti u qaatay in Fook ilaa curdan tahay. Si taas loo qaadayo 25 litir oo biyo diiran ilaa 4 kg ee baradho, 10 kg ee sonkor ah, 8 xabbadood oo kibis ah, iyo 500 garaam khamiir.

baradho Pre-kariyey iyo tolchetsya isticmaalaya tuntid alwaax. Dheeraad ah, in awoodda sonkorta lagu daray. Waxaad ku dari kartaa in yar oo caano ah, ka dibna soo galay khamiirka. kibis oo dhan Jeedaan iyo waxaa sidoo kale ku daray in ay culayska guud. Markaasuu kulligood ka wada buuxsamay biyo yar la qaboojiyey la kariyey.

Ka dib markii hal maalin, biir guriga-dhigay a horeba waa suurto gal in ay gaadhi doonaan. Habkani waxaa loo isticmaalaa markii ugu for soo saaridda ee moonshine marka waa mid aad u kooban, iyo wax ka badan oo ilaa xad ah.

recipe aan khamiir lahayn, waayo, moonshine

Qaar ka mid ah dadka isticmaala Internet wadaagto waayo-aragnimada ay ku saabsan sida ay sameeyaan moonshine ka baradho ah aan khamiir lahayn.

Waxaa la og yahay in habka of Isbadal istaarijka baradho in monosaccharides si firfircoon uga dhacdaa warbaahinta acidic. Tani waxay u ogolaaneysaa isticmaalka diyaarinta Mead, tusaale ahaan, tufaax acidic.

Ka dib markii baradhada beergooyska gurigeeda u dhow had iyo jeer waa wax badan oo ah alaabtii iyo khudradda xididka gooyay, rahaamad of deposit in aanu micno ah ma sameyneyso.
baradho Tani sub-caadiga ah waa in la nadiifiyaa oo la burburiyo ama dhulka, tusaale ahaan in Furimaha Dagaalka hilib ah.

Waxa kale oo loo baahan yahay in la qaato, tusaale ahaan, bagasse ka tufaax ah, kaas oo ka soo juice pomace weli. Cake waa la jecel yahay in ay leeyihiin baradho shiidan sida ugu badan u soo jeestay. Intaas oo dhan waxaa wada isku qasan iyo kaalinta hal ama ka badan weelal. muhiim ma aha in ay ku riday khamiirka.

Haamaha waa in aan buuxiyo saddex-meelood laba in ka badan, sida labada maalmood si loo bilaabo nidaamka halsano oo degdeg ah, iyo qadarka baradho shiidan si weyn u kordhin doonaa.

Warwareegaan waxaas oo dhan u noqon doonaa saddex todobaad. Marka johannesört ah si degdeg ah degtaa, waxa ay noqon doontaa calaamad u tahay in geeddi-socodka halsano waa idlaatay. dareeraha ah waa in ay si deg deg ah ha lagaga miiro meesha ka Texas in aanay iyadu perekisnut laga yaabaa.

Waxaaba slurry cirro, kuwaas oo marka hore waa ka wanaagsan in ay shaandhayso, ka dibna soo degayaa moonshine marayo.

dareeraha keentay waa in ay daruuri tahay in la nadiifiyaa la manganese, ka dibna ay isticmaalaan dhuxusha iyo caano firfircoonaan. Intaas ka dib, wax soo saarka khamri-ka kooban waxaa debeda, mar labaad iyo waxa lagu darayaa kasta oo iidaan (sonkorta vanilj iyo P. m.).

Reviews of moonshine ka baradho dhigay

Waxbarashada laga heli karaa bogga internetka ee dib u eegista internet ee moonshine baradho ah, waxaad sawiri kartaa gabagabadii soo socda.

Waxaa sugan, baradho marka loo isticmaalo soo saaridda ee biir guriga-dhigay ee intaa dheer in qaar ka mid togan (helitaanka, kharash yar), waxaa jira tiro ka mid ah ceebaha weyn. In la barbardhigo habka classical diyaarinta khamriga Howka, vodka ka baradho sameeyey siinayaa dhalidda hooseeyo ee alaabta la dhammeeyayna. Waxaa inta badan waa la joogo in tiro badan hydrocyanic acid iyo saliid fusel.

In ay soo saaridda u baahan tahay in si taxadar leh loo hubiyo in "madaxa" daruuri soocay ah "dabada".

Dad badan oo waqtiga waa in la siiyaa si aad u nadiifiso ilaa marxalad ah, marka laga sameeyey muxaadaro ugu horeysay, iyo tan labaad oo la qorsheeyay. Waxaan leenahay in la sameeyo qaar ka mid ah dadaal in ay ka gudbaan ur xoog leh ka imanaya alaabta dhamaystirtay.

Si kastaba ha ahaatee, ka dib markii codsiga ah ee dadaalka gaar ah oo ah alaabtii this ka heli kartaa quruxsan wax soo saarka oo tayo sare leh.