Cuntada iyo cabitaankaCuntada

Sidee wax loo karsado ku duub Kaabashka caajis in multivarka: recipe Caddaynay

Sidee wax loo karsado ka caajis duub Kaabashka in multivarka, ma og yahay qof kasta. Taasi waa sababta in this article waxaan go'aansaday in la siiyo faahfaahinta sida loo sameeyo saxan fudud laakiin aad u dhadhan. Waa in la ogaadaa in ay u abuuraan casho tani waa suurto gal ma aha oo kaliya, waayo cuntada qoyska ka mid ah, laakiin sidoo kale si ay u soo gudbiyaan si miiska fasaxa.

Sidee wax loo karsado ku duub Kaabashka caajis in multivarka: tallaabo by recipe tallaabo

Qaybaha for suxuunta:

  • hilibka doofaarka caatada ah, Guutale - 200 g,
  • Kaabashka - ½ of qayb yar oo ka siib,
  • lo'da yar yar oo jilicsan - 200 g,
  • Jinka yaanyo udgoon - 3 malqacadood oo weyn (for dhadhan iyo midab);
  • ukunta digaagga caadiga ah - 1 pc,.
  • basasha basasha weyn - 2 kumbiyuutarada,.
  • cusbo iodized, ganaax, basbaaska madow udgoon, dhir udgoon kareysa - ku dar u dhadhamiyaan,
  • saliidda cuntada la safeeyey - 35 ml,
  • Suugo yaanyo, iyo geedo yaryar cusub, cream qaro weyn ama majones - wada quudinta miiska la saxanka.

Walxaha karinta

Ka hor inta aadan kariyo ku duub Kaabashka caajis in multivarka, waa in walxahaas isku qasan udgoon. In sidaa la yeelo, si aad u iibsato hilibka doofaarka caatada ah oo aan lafaha iyo jilicsan, hilibka lo'da yar yar, ka dibna si wanaagsan ula dhaqmaan iyo googooyaa sida in wax dhibaato ah ma dhex Furimaha Dagaalka hilib ah idlaan doonaan. qayb hilibka dheeraad ah waa in la in la burburiyo sheegay unit jikada la basal iyo isku daraan si fiican hore cusbaynayaa cusbo iodized gacmeed, allspice iyo wax kasta oo dhir udgoon kareysa.

Processing ee khudaarta cusub

Waxa intaa dheer in walxahaas isku qasan, cunto karinta kaabash caajis in multivarka kale oo ay bixisaa isticmaalka sida qayb ah sida kaabash. Waxa loo baahan yahay in la dhaqo, ka dusha sare ee caleenta qurmay oo kala duwan ayaa ka dibna googooyo strips khafiif ah.

Diyaarinta salka iyo formation of alaabta semi-dhammeeyayna

Marka walxahaas waa diyaar, iyo kaabash iyo xoolo, waa in ay ku soo biiraan in maddiibad iyo dar ukun caadiga ah. Next, waxaan u baahan nahay in ay qaataan 2 ama 3 qaado oo ah saldhig weyn oo la kariyey iyo u sameeyaan iyaga la soo galo wax soo saarka semi-dhammeeyayna ay, sida garoocad ah, laakiin baaxadda weyn.

daaweynta Heat oo cunto ah

duub kaabash caajis in multivarka "Moulinex" ay diyaar u yihiin in laba marxaladood. First, aad u baahan tahay in ay ku shub in baaquli of qalab yar oo saliid ah, ka dibna jiifay semi-dhammeeyayna oo weliba derejo iyaga isku shiil on labada dhinac ee barnaamijka dubista (si uu u qabto ay qaab). Intaas ka dib, qayb hilibka loo baahan yahay in ay dar yar oo biyo ah (1.4 ama 1 koob) iyo saaray koollada yaanyo. multivarku Next u baahan tahay in ay ku riday hab deminta iyo dhigay saacad ah ee saxda ah 1 saac. Inta lagu jiro wakhtigan, duub kaabash caajis waxaa si buuxda la kariyey, la xirrira maraq a yaanyo nafaqo.

Sidee in ay soo gudbiyaan saxan qado

Hadda oo aad ogtahay sida loo sameeyo duub kaabash caajis in multivarka in ay hesho a dhadhan fiican, casiir leh iyo udgoon. Ku darso saxan this kulul casho talinayaa kulul caleemo cusub la jarjarey, Maraqa iyo yaanyo ama Greega, iyo labeen dhanaan qaro weyn ama majones baruurta.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 so.birmiss.com. Theme powered by WordPress.