Sidee wax loo karsado pie a bocorka delicious in multivarka?

Bocorka pie in multivarka ma aha mid aad xaqse. Si kastaba ha ahaatee, tan yar digtoonyey ma daciifin tayada dhadhan of this macmacaan si yaab leh wax fudud oo degdeg ah. Waxaa xusid mudan in diyaarinta ee alaabta sida, isticmaal oo keliya tykovku dhallinyarada iyo kuwa dhexe oo cabbirkooda.

Bocorka goobeed Recipes la photos of suxuunta ku dhameysatay

qaybaha lagama maarmaanka u ah ee salka iyo buuxintii:

• burka barils - 3 koob,
• Bocorka size yar - 250 g,
• ciid sonkorta - a complete galaas weji duwan ,
• ukunta digaagga waaweyn - 2 kumbiyuutarada,.
• saliid gabbaldayaha safeeyey - 4 malqacadaha ballaadhan yahay;
• yogurt qaro weyn - buuxda galaas weji duwan ,
• budada dubista - buuxiso qaaddo ballaadhan yahay;
• vanillin - guntin (optional);
• cream qaro weyn - 160 g,
• sonkorta budada ah - ½ koob.

khudaarta processing

Sida kor ku xusan, in pie bocorka multivarka a si gaar ah u dhadhan fiican leh, haddii diyaarinta waxyaabaha sida in la isticmaalo oo kaliya cuntada dhalinyaro ah oo cusub. Haddii aad go'aansato in aad ka dhigi macmacaan taasi ma dhici, laakiin, tusaale ahaan, in xilliga qaboobaha, waxaa loo ogol yahay in ay isticmaalaan iyo wax soo saarka la diiriyay la qaboojiyey. Sayidka, tykovku baahan yahay dhaqmo yar, ka saar abuurka iyo qolofka, ka dibna u googooyaa oo lugaha qaawi, ee days a ilaa slurry a dhqaalaha.

aasaaska wax lagu karsado

Si aad u samayso pie bocorka in multivarka waa in si fiican oo cajiin saldhig khudradda. Ujeedada this, mass hore loo diyaariyey waa ku shub sonkorta, vanillin, budada dubista, ukunta jebiyey, ku shub ah oo saliid lagu safeeyey oo yogurt qaro weyn. Sida ku saleysan in ay ku dar burka. Sidaas darteed, waa in aad ka heli midabka orange baytari ku filan la inclusions arki karo cuntada.

Qaabeynta iyo la dubayo macmacaan

Bocorka goobeed ee multivarka waa in lagu dubi jiray barnaamij ku habboon ( "soda") 60 daqiiqo. Laakiin ka hor inta aad awood hab this, qalabka loo baahan yahay iyo maddiibad moofo saliid, ka dibna ku shub dib oo dhan cajiinkii ay hore u diyaariyey. Ka dib markii qalabka karinta dhameystiraya barnaamijka, macmacaan lagula talinayaa in ay u adkeysan kululaynta muddo 10 daqiiqo ah, ka dibna laga saaray iyadoo la isticmaalayo jirridda.

Karinta buux labeen dhanaan

Si bocorka pie on yogurt waxaa soo baxay ma aha oo kaliya delicious, laakiin sidoo kale u qurux badan, waa la jecel yahay in ay qurxiyaan la buux si gaar ah loo diyaariyey. Tani waxay u baahan in ay qaataan cream qaro weyn oo karbaashi waxaa si xoog leh days sonkor ah. Next, cream waa in la isku codsatay in ay dusha sare of cake ka, laakiin kaliya ka dib markii uu si buuxda u la qaboojiyey hoos. Haddii aan iska indha talo this, decoration ee foomka of kaliya "birtiina", iyo fud shubtay ma noqon doonto sida fiican sidii aan jeclaan lahaa.

Sida loo keeno macmacaan bocorka miiska

pie bocorka, dubay multivarka ee waa in la keeno miiska ee gobolka a qaboojiyaha. Ka hor this, waxaa lagu talinayaa in la gooyaa qaybo xagalka ah iyo ballaariyey Sauce ah. Waxaa xusid mudan in sida wax soo saarka udgoon noqon doonaa gaar ahaan dhadhan fiican, haddii ay wada waxa loo isticmaalaa la shaah kulul, kookaha ama kafeega caano.