Sidee wax loo karsado shiiley zucchini: recipe Caddaynay

dhammaan hooyooyinka guri joogta garanayn sida wax loo kariyo isku shiiley zucchini, si ay u jeediyeen xaqse, hadda nasoo iyo aad u dhadhan. Waa in la adkeeyay in abuurka sida saxan delicious u baahan yahay ugu yaraan cuntada iyo wakhtiga firaaqada.

Sidee wax loo karsado ka shiiley zucchini: tallaabo by recipe tallaabo

waxyaabaha lagama maarmaanka u ah salka:

• cusbo iodized - 3-4 far (waayo, digtoonaan shakhsi);
• ukunta digaagga yihiin kuwo yar - 1-2 kumbiyuutarada,.
• baking soda (khal lahayn) - 2 far;
• Courgettes size yar yar yar - 2 kumbiyuutarada.;
• caano cusub - 3 malqacadood oo ballaadhan,
• dhulka allspice - 1.5 far;
• sonkorta ciid - 1 qaado yar;
• saliidda cuntada - 120 ml (galidda);
• burka - a qaado buuxda yar (optional).

Processing iyo doorasho sax ah qayb weyn ee

Haddii Bi fikirka sida wax loo kariyo isku shiiley zucchini, waa inaad marka hore u caddayn in sheyga ugu muhiimsan. Waxa lagu talinayaa in size yar qaado, sida khudradda weyn oo uu leeyahay maqaar adag iyo abuurka waaweyn, oo ma aha arrin noo. Sayidka, 2 zucchini yar waxay u baahan tahay dhaqmo wanaagsan, jirid jaray ka dibna shabaggeedii.

Geedi socodka ah ee wax cajiima,

Marka cuntada waxaa si buuxda looga baaraandegi, waa in aad sii wado diyaarinta saldhigga. Tani waxay u baahan in ay qaataan awood ah oo qoto dheer si uu u jabiyo 1-2 ukunta iyo garaac iyaga si fiican la isticmaalayo fargeeto ama Corolla ah. Next aad u baahan tahay in aad ku darto in baaquli of cusbo iodized, baking soda, caano cusub, basbaaska madow iyo zucchini kaga daadi. Dhamaan waxyaabaha waa in la qaso, ka dibna iyaga ku shub dhowr qaado buuxda oo bur ah. Sidaas darteed, waa in aad leedahay cajiinka a culus, sida canjeelada caadiga ah.

Sidee shiiley of zucchini digsiga

Marka aasaas u ah saxanka diyaar u noqon doonaa, in aad isla markiiba bilaabi kartaa waxaa shiileyso. Tani waxay u baahan in ay ku riday maqlaha ah in ka badan kulayl sare, ku shub qadar yar oo ah saliidda halkaas oo sug maxaa yeelay, waxay u kariyaa. Haddaba waxaad u baahan tahay in ay ku riday cajiinka on saxan kulul, oo isticmaalaya qaadada weyn. Waayo, mar maqlaha a shiil karaa saddex ilaa shan canjeelada. Waxay diyaar u yihiin sida ay mabda'a isku mid sida canjeelada ah, taas oo ah, marka qaybta hoose la dinac doonaa, dhajisan spatula Sabaayad iyo waa in ay sugaan ilaa dhanka waddada tooska ah, sidoo kale, waxaa lagu daboolayaa qolof ah appetizing.

quudinta saxda ah ee cashada

Hadda waxaad ogaan sida wax loo kariyo isku shiiley zucchini. Sida caadiga ah, saxan u adeegi jireen miiska wada jir ah ula shaah kulul, labeen dhanaan ama malab. Si kastaba ha ahaatee, dadka qaar waxay door bidaan in ay isticmaalaan shiiley khudradda leh majones iyo sooska yaanyo.

macluumaad waxtar leh

Waxaa jira siyaabo dhowr ah si ay u diyaariyaan saxan this waa dhadhan. Gaar ahaan hooyooyinka caan shiiley of zucchini aan bur. Waxaa loo helay in aan ka yareyn succulent iyo qalbiga. Si taas loo gaaro, aasaaska muhiim ma aha in lagu daro bur iyo semolina in xaddiga 2-3 malqacadaha oo waaweyn. Si canjeelada jeestay cajiinka ka jilicsanaayeen talinayaa Tagnana waan diiran 1-2 saacadood. Inta lagu jiro wakhtigan, bararto semolina, samaynta aasaas u ah more cufan iyo xaqse. Dub oo wuxuu ku raaxaysan dhadhan la yaab leh jilicsan of zucchini oladushek!