Boorash salapinskaya for qaadaan kalluunka: Recipe

Salapinskaya Boorash karinayo oo aan hoos ka fiirso, waa jiito a loogu talagalay kalluumaysiga. Cuntadan waxaa waa been abuurtay Dmitry Salapina shakhsiyeed. Sidoo kale waa in la ogaadaa in sida wax soo saarka qaro nafaqo u adeegtaa sida sed wanaagsan qaadaan shekeysan kalluunka.

Recipe: Boorash salapinskaya la formaldehyde oo lagu daro kale leedahay beduliyum

waxyaabaha lagama maarmaanka u ah sed:

• shaciir ah oo ganac - ½ koob;
• Masago xabuub - 1 koob;
• grits hadhuudh - ½ koob;
• grits shaciir - 1 koob;
• vanillin - 2 bacaha;
• midabaynta cuntada - optional;
• gabbaldayaha cayriin saliid (carafta leh) - ½ koob.

Features suxuunta

Recipe "Salapinskaya Boorash" ku lug leedahay isticmaalka noocyo kala duwan oo badarka. Joogaba, ay kala duwanaan karaan ku xiran tahay meeqa iyo sida dhab ah aad go'aansato in aad ku lug kalluumaysiga. Waa in la ogaadaa in jaaniska ah qaadaan qabsado weyn oo leh saxan this kordhiyaa dhowr jeer, haddii waqtiga diyaarintiisa si ay u isticmaalaan dhir udgoon udgoon iyo midabaynta cuntada.

Hab-diyaarinta oo shaciir ah oo ganac

Recipe "Salapinskaya Boorash" in meesha ugu horeysa ee u baahan oo shaciir ah oo ganac karinta. Ujeedada this, waa in la shubay biyo karkaraya at heerka of 1: 3. Ka dib markii in, badhidii loo baahan yahay si walaaq, ka dibna loo yareeyo kulaylka si hooseeyo, si saxan qallashaa, ma karkaraya. In gobolka this, oo shaciir ah waxaa lagu kariyey lahaa 40-50 daqiiqo.

Geedi socodka ah ee loo diyaarinayo cereals masago

Sida aad arki karto karinayo "Boorash Salapinskaya" waxaa loo diyaariyaa in marxaladaha, dheeriga tartiib tartiib ah ee badarka ee biyo karkaraya. Taas ayaa ka dhigaysa saxanka joogta ku haboon kalluumaysiga. Marka shaciirku waa dhaylo ah, waa in ay ku shub Pshenko, dabkii iyo xaddiga biyaha waa in aan la kordhin. Labada noocyada kala duwan ee badarka waa in si wanaagsan loo soo kiciyey, oo markaas dhadhan oo saliid ah gabbaldayaha safeeyey iyo 2 bacaha vanillin. Boorash Next waxaa lagu talinayaa si ay u daboosho dabool leh oo ka tagaan macaluuli on 20-24 daqiiqo.

heerka ugu dambeeya ee diyaarinta

Kariyo qasan salapinskuyu classic ilaa biyaha oo dhan gebi ahaanba iska karaysa. Intaas ka dib, sheyga semifinished waa ku shub midabaynta cuntada, hadhuudh iyo grits shaciir ah. Dheeraad ah, suxuunta la saxan waa in si adag u xidh xir daboolka, xataa qaban daqiiqo 1-3 dabka, markaas ka qaad kulaylka, saareen goynta ah iyo si adag u duuban. In meel this, Boorash ah ayaa lagu talinayaa incubate 3-5 saacadood. Inta lagu jiro wakhtigan, karin maaddooyinka vzbuhnut, samaynta saxanka more cufan.

Sidoo kale waa in la ogaadaa in sida ay kalluunka sed salapinskaya joogta ah waa in aysan qaadan dhegdheg iyo crumbly. Si kastaba ha ahaatee, haddii aad u qaadato in gacanta iyo sare Tifaftirayaasha in feedh ah, ka dibna waxa ay u tegayo buro adag oo waarta. Haddii ay taasi ma dhici, ka dibna salapinskuyu Boorash kalluumaysi lagu talinayaa in ay ku shub ½ koob oo ku jajabi oo Herculean caadiga ah. Under saameynta ay heerkulka, waxay barari iyo caawimo "xabagta" loo baahan yahay fud sed kariyey naftaada.