Cuntada iyo cabitaankaCuntada

Digir qasacadaysan. cuntada lagu karsado

Si preform qaboobaha digir soo fuliyaan, inta badan koray, kaas oo lagu qeybiyo la ururiyey ee maturity naaska stage. In wax lagu karsado, isticmaali digirta cagaaran , qasacadaysan dabiiciga ah.

Iyada oo lagu qeybiyo jirid cagaaran iyo cut dhamaado dhinaca dib, problanshirovat shan daqiiqo oo isla markiiba lagu rusheeyey biyo baraf ah. Si aad u qeybiyo raagayaan cagaaran, waa in aanay ku shub biyo karkaraya iyo qabow iyo cusbayn oo blanch in yar dheer ku hoos daboolka. Markaas banayn dareere ka soo bisalaan oo wuxuu ku riday a barmiil pre-u diyaar. At weel nus litir dar beedka of devyatiprotsentnogo khal, oo litir - laba malqacadaha. Marmar (halkii litir ee qaaddo oo cusbo biyo ah) kasoobaxa, karaya iyo ku shub digir ah si ay bangiyada yihiin goortaasay buuxiyeen ilaa girgirka. Banks pint in la sii hayo 20 daqiiqo oo kali ah biyo karkaraya, iyo awooda bangiyada litir ee - 30 daqiiqo.

digir qasacadaysan ee yaanyo Suugo waa la diyaariyey ka 2 kg of qeybiyo bean iyo 1.5 kg ee yaanyada. Digirta maydhaa, qeybiyo oo nadiif ah oo labada madax ka, problanshirovat shan daqiiqo biyo karkaraya iyo isla markiiba ku shub biyo qabow. yaanyada jarjaran lixbilood dheriga iyada oo Colander a oo shaandho mesh ganaax ama tirtir. Si aad u dhadhamiyaan ku dar sonkorta iyo milixda la shiiday. Markaasaa waxaa u karkariyo, isla markiiba ka saar kulaylka iyo ku shub ka badan qeybiyo bean Mire Waqaf oo in bangiyada. Jeermiska daasadaha ee (liter) ku dhowaad saacad, ka dib markii taas oo duudduuban.

Iyada oo yaanyo la goostay iyo delicious helay sida soo socota digir qasacadaysan. Recipes aan caadi ahayn, laakiin fudud. Raaci digirta cagaaran, gooyaa darafyadiisa oo 10 daqiiqo problanshirovat. Markaas isla markiiba is adkeynin iyada oo Colander a iyo ka tago si uu ku qaboojiyo. Waqtigaas, xaleef, ama xaleef gooyaa yaanyada u wad iyada oo toon hilib Furimaha Dagaalka a, miraha basbaas kulul, ku dar milix iyo iyaga isku daraan. On hoose ee Dheriga (doorbidayaa enameled) marka hore la dhigay lakabka ah ee toon, basbaas, la jarjaray yaanyada top, iyo iyaga on - qeybiyo bean. Sidaas kale ah Sargaal oo dhan badeecada. Markaasaan iyagii u riix harqoodka, maqlaha dabool maro khafiif ah ama faashad iyo intii toddoba maalmood ah u adkeysan. Toddobaad ka dib, workpiece ma cabsato in ay isku daraan, ku jiifsaday bangiyada. daasadaha litir gelin biyo qabow iyo, laga bilaabo waqtiga biyo karkaraya digsi, qaban 20 daqiiqo.

Si aad u diyaariso ee salad jiilaalka waa taam ugu fiican, digir qasacadaysan. Recipes waa la bedeli karaa in la isu geeyo ay digtoonaan. Tusaale ahaan, salad ah. Laba ama saddex xabbadood oo karootada cusub jarjar xabadaha, ku dar yar oo biyo ah, saliidda cuntada iyo isku kari muddo ah. Ka dib markii qaboojinta isku dhafka ah si ay ugu karootada digirta cagaaran, xaleef la jarjarey (300 g). Ku dar iyaga laba yaanyada cusub, diiri jarjaran, basasha jar jartey, majones. walaaqaya saxan oo waxaad qurxisaan leh jeex ah laba yaanyada.

The salad si dhaqso ah , sidoo kale, ku haboon digir qasacadaysan. cuntada waa mid aad u fudud, iyadoo qaybaha kaliya labo: a daasadaha litir digirta cagaaran iyo laba nalalka. marinade ee bean gelin basasha, siddo oo dhuuban jarjaran, saliidda cuntada, cusbo, haddii la doonayo, ku dar sonkorta iyo basbaas. Bean qeybiyo dheeman pre-cut iyo iyaga buuxin isku dhaf ah. Ku rid salad saddex saacadood qaboojiyaha, in la joogo.

salad qalbiga laga helaa cuntooyinka borotiinka sida cunna iyo digir qasacadaysan. Recipes jira xoogaa fursado ah. bixiyaa mid ka mid ah in ay ku xidhmaan qooyay caano cusub ama biyo iyo cunna jar jartey (250 g) la dheeman jartey digirta (300 g), ku dar dhir, basasha jar jartey nus-siddo oo ka buuxi saliidda cuntada la qaado oo ka mid ah liin ama majones. Dabcan, tani waxa keliya qayb yar oo ka mid ah waxa laga been abuurtay karaan si ay u raalli ka guriga. Waa in aad tijaabiso xoogaa si aad u hesho in dhamaadka ay cuntada "gaarka ah".

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