Cuntada iyo cabitaankaCuntada

Recipe "doofar dabiiciga ah" oo leh taariikh iyo waxyaalaha qarsoon ee wax lagu karsado

taariikhda

Published ayaa had iyo jeer ahaa ee suxuunta hilibka ugu fudud oo ugu awoodi karo. Iyagu ma ay u baahan tahay waqti badan iyo dadaal. Gabal yar oo hilib dubay on lafta si toos ah uga feedhii - hindiseen recipe Faransiis. Cutlet, oo aan ugu buuqaysaan oo dheeraad ah, qaadashada kaliya ka danbeeya lafta oo cunay by gacanta. muuqaalka kore ee lagu cuno ayaa si weyn u kordhay kala duwanaanta cutlets ah. At garoocad marka hore aynu ku bixiyeen - dabiiciga ah iyo breaded, markaas oo cutlets iyo khudrada. Isticmaalka Walxaha cutlet oggol maqaayad tijaabada iyo ku bilaabi menu wax soo saarka kalluunka, digaaga iyo xataa cuntada badda ah.

Inta u dhaxaysa East iyo West

In Russia, ayi hilib ah ayaa helay taageero aad u weyn in Zaman ee Peter Weyn. Recipe for doofar muddo dheer uusan waxba iska badalin, waxaa la si fiican u garaacay off goosin ka mid ah hilibka, dubay oo lagu ridayo. Jidka Faransiis inay si deg deg ah qabtay on, oo waxay noqdeen hal dhibic ka jecel of boyars iyo dadkii ku abtirsan menu. Si kastaba ha ahaatee, ka East in ay xitaa ka badan oo cajiib ah u yimid maraynta doofar: oo xiiso leh waxa uu ahaa, dhammaan ayuu ka sarreeyaa, sida goobtii loogu talagalay hal-abuurka. Waxay ahayd cutlet a, sida caadiga ah in imtixaan ama tijaabo oo ka mid ah hilibka la jarjarey. Waa maxay sababta la yiraahdo jartey? Maxaa yeelay, ka hor inta la alifay ee Furimaha isticmaalo berkeddii gaarka ah iyo hoe yar oo af badan, isagoo intaa ku daray in hilibka inta lagu guda jiro jaridda dhirta udgoon oo dhan, basasha iyo toonta. Location Ruush kuu ogolaanaya in aad qaadato ugu fiican oo ka mid ah cuisines ee Europe iyo Asia, iyo sidaas in ay ballaadhiyaan ah cuntada sida loogu badali lahaa oo hilib.

garoocad weylaha

First of dhan, waxaad u baahan tahay in ay doortaan alaabta in la kulmo baahida our. Dooro feeraha kuwa u dhaw madaxa. Iibso hilibka aad u fiican - asturaad weylaha on lafaha? Waxaan bixinaa si loo kariyo soo baxay waxaa ka mid ah delicious, la sawiro iyo cuntada sida faahfaahsan halkan lagu soo bandhigay. Waxaad u kariyo karaa cutlets ee breadcrumbs ama waxa aan.

alaabta

Waxaad u baahan doontaa: asturaad weylaha - 500 garaam, saliidda cuntada 2 qaado, 1 ukun iyo badh koob oo ah breadcrumbs.

diyaarinta

dhaqmo asturaad, jarjar garoocad, taasoo ka dhigeysa laf kasta. waxaa nadiifi mindi af badan, xoqid saxarka dhinaca hilibka. Samee badhxo weheliyaan lafta leh mindi af badan khafiif ah. qalay An meelo dhowr ah oo ka baxsan filimka. Qabsadaan hilib fiican dubbe gaar ah ama dhanka dambe ee mindidii, rusheeyo isku dar ah ee cusbo iyo uunsi, ka dibna ku qoy in ukunta garaacay iyo kitaabkii duudduubnaa ee breadcrumbs. Fry badan kulayl dhexdhexaad ah, ku rid saliid aad u kulul in maqlaha ah. Hab-shiileyso labada dhinac qaadan doona ku dhawaad 15 daqiiqo. cutlets Ready iyo ku shub sabdo in khudaarta waxaad qurxisaan, baradho la shiilay ama baradho la shiiday. Dabiiciga ah - ma breading - xoogna ku shub juice, kaas oo la sameeyay inta lagu guda jiro shiileyso.

garoocad hilibka doofaarka

Published Cuntadani waxaa lagu magacaabi karaa "cufan garoocad hilibka doofaarka." First, gooyaa goosin ka mid ah hilibka la socdaan, inta aan la gaadhin ku laayeen, oo waxaa loo ballaariyo sida buug. Wax yar ka kada ah labada toortaha of keentay "jeebka." isku dar A of milix iyo basbaas, ku shub pre-si toos ah u gal dusha ah ee garaaca, kaa caawin doona dhigi hilibka flavorful iyo khafiif ah u rogeysid.

Laakiin ugu xiisaha badan - cufan oo jiis iyo ham xaleef oo aad gelin galay steak. Hadda dhinacyada oo dhan rogo cutlets in bur, markaas in ukunta garaacay, breadcrumbs, iyo shiil iyo sidoo kale weylaha.

Cutlets ka duqadda

Baslasha for doofar fiican isu diyaariso, ka dibna aad ku kalsoon tayada iyo ageegi alaabta. hilibka waxaa lagu qaadan karaa wakhti kasta, xataa barafaysan. hilibka aad u dhadhan fiican isku qasan duqadda: hilib lo'aad, hilibka doofaarka, iyo wan yar, digaag, turkey. About 10% ka kooban subag duqadda. Waayo, debecsanaanta iyo quruxda of xoogna iskadeyn soo jeedinayaa in aad ku darto biyo qabow ama kareem, basbaaska madow, basal, toon, qooyay caano ama peretorty bolle baradho ceeriin cad. Ha ku darin ukunta - xoogna way adag yihiin. Waxaad kicin karaa xaawaash duqadda milled - iyo qurux, iyo udgoon!

Recipe for doofar duqadda

Waxaad u baahan doontaa: 500 garaam oo hilibka doofaarka (laayeen baruurta aan nadiif ah!), 500 garaam oo hilib lo'aad, 1 basal weyn oo, 2 xabo oo toon, 100 garaam oo dhir, 200 garaam oo isbinaajka, milix iyo basbaas ay u dhadhamiyaan, jajabka kibis iyo paprika.

diyaarinta

hilibka doofaarka Furimaha Dagaalka u shiiddo, hilibka lo'da, basal, toon, iyo geedo yaryar (dhir iyo isbinaajka). The keentay sidoo duqadda si kada ah, oo leh awooda ka mid ah waxa la tuuro baaquli miiska si ay u sameeyaan leég, kitaabkii duudduubnaa ee jajabka kibis iyo paprika iyo isku shiishaa saliid ah iyo sidoo kale-ciribtirmaan kuleelka. Dhamaadka maqlaha ah, ku shub ah biyo kulul yar ka dibna garoocad on dab yar daboosho.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 so.birmiss.com. Theme powered by WordPress.