Cuntada iyo cabitaanka, Macmacaan
Sida loo doorto persimmon ku habboon?
"Cuntada ilaahyada" - in loo tarjumay ka erayga Giriigga ah "persimmon". Indeed, mararka qaarkood waxaa suurtagal ah si ay u iibsadaan persimmons aad u dhadhan. Sida loo doorto miro ah u bislaaday, taas oo uu ka dhadhan wanaagsan, ma aqaano wax walba. Waxaa la diyaariyey, waayo, taasu talooyin waxtar leh ee hoos ku siin.
guryaha waxtar leh ee persimmon
The benefits of midhaha persimmon la yaqaan muddo dheer. Waxaa ku jira iyo acid ascorbic, iyo antioksidanter, iyo in xaddi weyn oo iodine. Waxay xoojisaa habka wadnaha iyo, kor shaqada caadiga ah ee mindhicirka, qanjirka thyroid. Sidaa darteed, in xilliga qaboobaha midhaha waa inay joogaan in cunto ah ee qof walba.
macaan ayaa, la dhadhan macaan persimmon glucose ka yar iyo fructose ka badan noocyo kale, laakiin tannin ah, by la barbardhigo, waxaa ku jira wax dheeraad ah. Waxaa fareeshka ah, xad-dhaaf ah oo jidhka ku leedahay saamayn taban ku leh caafimaadka.
Maxaa sharxayaa persimmon ku tannic?
Miraha waxaa loo soo ururiyey geed keliya noqon kartaa sida tannic ah, oo aan this dhadhan tannic xun. Waa maxay sababta this, sida loo doorto persimmons ah ay dhacdo in this?
kala duwan ee persimmon
Persimmon simay qaabka jidhka shukulaatada iyo boogo madow leh maqaarka loo yaqaan "kuusha". Keenidda midhaha sort this waa mid aad u dhif ah.
Persimmon "Sharon" - miro la fareeshka ah oo keeni astringency, oo laga saaray hab kiimikada. Isla mar ahaantaana midhaha xajisto oo dhan guryaha faa'iido oo uu leeyahay astringency lahayn. Tani waa tufaax hybrid ah iyo persimmon.
"Naag Ruush" waa koray Nikitsky Botanical Garden ee Crimean. Lagu gartaa size yar yar iyo miisaankeedu yahay ilaa 70 garaam. jidhku waa wax yar ka dhadhan macaan, ekaan joogta ah ee macaanka.
"Qalbigiisa Halyeey" - size miro badan oo ilaa 250 garaam Guutale. Foomka aan bisil dhadhan macaan fahmayaan.
Sida loo doorto persimmon aan astringency?
Haddii persimmon knits, waxa ay ka dhigantahay karaa oo kaliya hal shay - midhaha ma aha bislaaday. Isagu ma aha oo kaliya xun in dhadhanka, laakiin sidoo kale liita ee tirada vitamins miro u bislaaday. Waxa kale oo ku jira fareeshka ah - fareeshka ah. Waxay ku siin midho dhadhan tannic.
Sida loo doorto persimmon udgoon, bislaaday oo hadda nasoo? Waxay ka caawisaa si ay u fahmaan talo khabiir this.
- First, waa in aan ku bixino caleemo midhaha dareenka. Haddii ay cagaaran yihiin, dhadhanka persimmon waa tannic, halka midho laftiisa aan weli diyaar u yahay isticmaalka. Taa waxaa ka duwan, haddii caleemaha way engegeen, waxay u badan tahay in midhaha waa bislaaday iyo la cuni karin.
- On persimmon macaan leedahay web strip-sida a, iyo calaamado yar madow dhow asliga ah. midho A oo aan ku xidhno, ayaa wadnaha-qaabeeya ama simay.
- On persimmon noqon kartaa dhibco yar oo mugdi ah. Ma jiraan wax ka qaldan ay tahay iyo waxay tahay midhaha la cuni karin. Laakiinse bartii dhalaalaysay hadday waa ballaadhan yahay, ay u sabab tahay kaydinta aan habboonayn ama gaadiidka, taasoo keentay in a geedi socodka khatar lagmamaarmaanna u bilaabay gudaha midhaha. Waa mamnuuc in la cuno persimmon ah. Sida loo doorto midhaha si looga hortago in suurtagalnimada ee lagu sumoobo? Ha iibsan midho leh dhibco mugdi weyn.
- Haddii persimmon adag, u badan tahay, ayay bislaan. Sweet, midho bislaaday ayaa orange dhalaalaya, ma huruud ah, iyo dareen taabasho jilicsan.
- midabka kahaayeen;
- khafiif ah, dhaldhalaalaan, maqaarka translucent;
- core jelly-sida.
Dhagayso jeedinta talooyinka - iyo soo qaado midhaha bislaado ma sameeyaan shaqada weyn, halka persimmon waxtar kuu siin doonaa a dhadhan macaan wacan iyo midabka dhalaalaya.
Sida loo doorto persimmon ah "Wren"?
Ku lidi ah aaminaada, noocyo persimmon ah "kuusha" Waxa kale oo laga yaabaa in xidhantay. Go'aaminta tayada midhaha iska jar kartaa in kala badh. Haddii ay jiraan lafaha ninna waa ka waynay, helana waxaa laga yaabaa inay niyad jab. Sida loo doorto a persimmon "Wren", sidaas darteed waxa aanu ku xidhantay?
Waxaa soo baxday in dhaqanka ah inay sidaa sameeyaan ma fududa. Inta badan ku hoos gambanaya arimo ah ee persimmon "Wren" iibiso midhaha kale, noocyo ka yar dhadhan. Waayo, midhahan waxaa la dhigayaa dhowr saacadood qaboojiyaha. Marka la diiriyay persimmon, iyo iyada oo laga badiyay midabka asalka ah iyo dhadhan.
- spherical, wax yar ka simay qaab;
- orange-madow cawlan,
- jilicsan, springy markii cadaadisay, miro,
- Waxaa jira lafaha,
- xariijimo brown gudaha;
- macaan, dhadhan macaan yar.
Talooyin Doorashada persimmon ah "Sharon"
Tani kala duwan ee persimmon la bilaabay in Israa'iil. Its peculiarity waa in midhaha marnaba yeelan doonaan mouthfeel a viscous. By midhaha kala duwan loo isticmaalo kiimikada ku fulan hab. By isticmaalka khamriga iyo carbon monoxide ee tannin midhaha xidhana insolubilization. Sidaas suurtagal ah in la baabi'iyo nafwaayay ee persimmon.
Sida loo doorto noocyo miro "Sharon?" Calaamadaha waxaa ka mid ah:
- midho ballaadhan yahay;
- spherical, qaabka dhif gadood,
- midabka orange dhalaalaya,
- miro adag,
- Waxay leedahay boholo waaweyn (astringency saaro by hab aan dabiici ahayn);
- jidhka iftiin,
- dhadhan macaan.
Sida loo sameeyo persimmon yar tannic?
An dhadhan tannic xun wuxuu noqon karaa waqti dheer si ay ula dagaalamaan off jecel yihiin inay soo iibsadaan, oo halkaas waa sida midhaha caafimaad midabka orange dhalaalaya ah. Sida loo doorto persimmon ah waxaa hore u ogaan lahaa, laakiin weli waxaa jira xaalado marka aad guriga ka midho dukaanka Sufahada keeno.
- Leave persimmon at heerkulka qolka for 5-6 maalmood, si uu bisil. Markaas waxaad yaqiinsanaysaa in ay jiri doonaan raad lahayn astringency.
- U dir qaboojiyaha maalin. waqti cayiman dib markii noqotay midhaha qaboojiyaha mudo ah diirran tartiib ah. Oo ogol yahay in ay dhalaaliso heerkulka qolka, laakiin midhaha waayi kartaa suuq.
- Haddii uu jiro male ah in persimmon la xidhantay, waa in la wada rid bac ama boorso caag ah oo leh labo ka mid ah tufaax ah iyo si adag isaga xirashada inuu ka tago on miiska heerkulka qolka 48 saacadood. Laba maalmood ka dib, persimmons bislaadaan iyo maqsuud doonaa dhadhan wacan macaan.
- Waayo, persimmon caadiga ah la dhadhan macaan ah waxaa mararka qaarkood loo isticmaalo "khamriga" Habka of takhalusaya nafwaayay ah. Waa been in xaqiiqda ah in irbad caadiga rusheeyey khamriga, ka dibna ka mudhbixin midhaha in meelo yar.
- Si aad uga takhalusi astringency ee persimmon, waxaa la qalajiyey karaa in foornada. Ujeedada this, midhaha waa la gooyay galay xaleef in sentimitir qeybtii qaro weyn oo loo soo diray in foornada, preheated 45 digrii 7 saacadood.
Tilmaamahan ayaa kaa caawinaya in aad u macaan ah, oo macaan dhadhanka midhaha hesho.
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