Stroganoff lo'da (stroganoff lo'da): recipe classic

ay caanka ah ee suxuunta Ruush waa sidaa u ballaaran in la jecel yahay oo keliya ma aha ee dalkeenna laakiin door bidaan dhowaad makhaayad kasta oo aduunka ka. Lo'da nimcada Stroganoff sida casho qoyska fudud ah, iyo qurbaankiisa hadhuudhka ah faraxsan oo iidaya. Aasaaska waa diyaarinta sax ah iyo soo bandhigidda ee saxan this.

A yar oo ku saabsan asalka ah ee Stroganoff Boeuf ah

Rasmi ah, waxaa jira kala duwanaansho 2 of muuqaalka kore ee cuntada. Midkii kowaad wuxuu u sheegayaa sheeko oo soo baxay stroganoff kuugga Faransiiska tirinta jir ah, oo aan cunto prozhovyvat yaabaa sabab la'aanta ah ee ilkaha. Sida laga soo xigtay version labaad, Stroganoff hilibka ugu horeysay loo diyaariyey by kuugga ka Russia, isu keenay technology diyaarinta ka mid ah labada cuisines: Ruush (taas waxaa loo isticmaalay halkii maraqa baradhada shiidan) iyo Faransiis (dubay Suugo hilib iyo biyo). Si kastaba ha ahaatee, dhalashada of suxuunta, Kuliyadda dunida nin aad u fiican ku leedahay - Tiri Stroganov.

Ma aha adag tahay in la qiyaasayaa ka magaca kasta oo xididdada fikirka. Boeuf tarjumay sida "lo'da" iyo Stroganoff, siday u kala horreeyaan, la odhan. Laakiin in Russia waxaa dhacday in loogu yeedho duwan. Natiijadu waxay ahayd saxan "Stroganoff hilibka" caanka ah oo la jecel yahay.

Markii hore, ku salaysan uu karinta ahaa hilib lo'aad, laakiin qarnigii dambe erayga "stroganoff lo'da" waxa uu noqday muddo magacaaban, kuwaas oo hadda muujinaysaa oo keliya habka diyaarinta. saxanka loo yaqaan Stroganoff hilibka, sababtoo ah waxaa la diyaarin karaa ma lo'da oo keliya, laakiin sidoo kale hilibka doofaarka, iyo GRAS digaag.

qarsoon, Kuliyadda

Wixii diyaarinta sax ah, sida ay recipe asalka ah, waa inaad dhawrtaan niceties gaar ah:

• Isticmaal oo keliya jarida laayeen ama lo'da.
• Gabal yar oo hilib gooyaa oo kaliya guud ahaan fiiloyin ah.
• Iyadoo galidda hilibka - wax ka badan saddex daqiiqo. Hadaba, waxa sii hayn doona ay juiciness.
• demin duration ku xiran tahay tayada hilibka lo'da. Sida habboon, waxay qaadan doontaa qiyaastii 15 daqiiqo.
• From seasonings basbaas waxaa lagu daraa basbaas ugu weyn ee madow.
• suugada kareemka waa in ay qayb Adkaanno.
• Aadi gaar ku saxan kulul.

Stroganoff lo'da: isdaba iyo shuruudaha aasaasiga ah ee tayada cuntada

tilmaamayaasha:

1. suxuunta muuqaalka: goynta - cufayo isku qiyaas, maraqa ka buuxsamay. Waxaad qurxisaan waxa uu ku yaalaa on laayeen.
2. stroganoff joogta ah, midab, jilicsan, towns cirro iftiinka.
3. joogta ah ee maraq ah (maraqa): dhqaalaha.

Qulquli chart of 100 garaam. suxuunta (net):

Stroganoff lo'da: recipe classic

Wixii diyaarinta of baahida loo qabo:

• Lo'da - 0.5 kg.
• Bur - 4 Qaadada. l.
• saliidda cuntada - 2 Qaadada. l.
• Basasha - 1-2 gogo '.
• Subagga - 70 GR.
• labeen dhanaan - 100-150 GR.
• Basbaas, cusbo
• Tamaandho, Jinka - 2 Qaadada. l.

Tallaabada by tilmaamaha tallaabo ku saabsan sida loo kariyo stroganoff lo'da:

1. Iska yaree xoogaa yar oo xaleef hilib, kuwaas oo dhumucdiisuna waa in ay ahaataa qiyaastii centimitir. Milix iyo basbaas, ka dibna ku garaacday off. Ka dib markii qalab kasta ee strips cut of 5 mm in dhumucda.
2. Siddooyinkii nus basal falgal la Daahiriyey (marka ay suurtogal tahay waxaa laga yaabaa in dhulka).
3. Haadiyo ah oo bur ah iyo kitaabkii duudduubnaa fiican u xabbadood oo hilib.
4. Dhalaali subag ugu horeysay oo digsi, ka dibna ku shub cuntada ah.
5. Fry cunto midabka brown si tartiib tartiib ah ula kareyso spatula (alwaax).
6. Ka dib markii lo'da ee shiil basasha.
7. Isku qas basasha ee maqlaha cunto ah iyo ka saar oo dhanka.

Diyaari Maraqa.

In baaquli gaar ah, walaaq kariimka dhanaan, Jinka yaanyo. Milo ey isku keentay ahaa malqacadaha dhowr (qaado) oo biyo nadiifa ah. Haddii la doonayo (si kor loogu qaado guryaha dhadhan) la saari karo 2-3 malqacadaha majones. isku dar ah diyaar ku shub digsiyada ku jira oo isku kari ilaa 30 daqiiqadood, si adag u xidh ku dhow cover. aad ku shub karaa in Maraqa a khamri qalalan yar for dhadhan gaar ah.

quudinta saxda ah

Soo bandhigay hore dejinta ka kooban diyaarinta hadhuudh ah iyo sooska yaanyo shiidan. Laakiin Stroganoff lo'da waa qayb muhim - saxan dhinaca. baradho Sida caadiga ah waxaa la shiiday (ama shiilan), on top of taas oo uga badsataan xoolaha hilibka, ku shub Maraqa iyo qurxin leh xawaashka.

Stroganoff hilibka lo'da la likaha

maaddooyinka:

• Lo'da saxarka - 600 GR.
• Oil - 50 ml.
• Likaha - 250 GR.
• Cream 33% - 50 c.
• Basasha - 1 pc.
• Salt, kimisar caleen iyo basbaas
• Greens (dhir, dill).

diyaarinta:

1. tenderloin lo'da jarjar xabadaha isku qiyaas.
2. gabal kasta oo hadhuudh ah oo duudduuban in baytari bur iyo ka dibna la shiilay ee saliidda cuntada pre-kuleelka.
3. laba daqiiqo ka dib ku dar milix, basbaas, iyo midhaha koryander. digsiyada Content buuxisid biyo (dareere ah si ay u daboosho hilibka). Iska yaree kulaylka iyo ka tago si fuud.
4. Wakhtigan basal iyo likaha shinkuem.
5. First la shiilay basasha, likaha ka dibna tuur shiil sii daqiiqo More 7. Dhamaadka gashan milix iyo labeen dhanaan.
6. basasha iyo likaha la shiilay biiriyo hilibka. Isku kari ilaa 15 daqiiqadood.
7. Iska yaree cagaarka iyo qurxin iyada saxan.

Recipe for Stroganoff hilibka ee multivarka

In karinta Stroganoff hilibka lo'da ee hay'adaha multivarochnom uu ka tagi doono wax ka badan 2 saacadood, laakiin natiijada ma saxan yar dhadhan iyo flavorful ka badan la kariyey hab caadiga ah - on saxanka. Sidaas, waxaan u baahan nahay:

• Lo'da - 0.5 kg.
• Oil - 70 ml.
• Lukovitsy- 2 kumbiyuutarada.
• Bur - 50 garaam.
• Biyaha ama maraq - 1 Tbsp.
• Tamaandho, Jinka (aad badali karaa la Greega) - 2 Qaadada. l.
• labeen dhanaan - 100 GR.
• Basbaas, cusbo

Sidee wax loo karsado stroganoff hilibka lo'da ee hay'adaha multivarochnom:

1. Iska yaree xabadaha hilib 4 cm oo dherer ah. Bedelka si baaquli gaar ah, ku dar milix iyo basbaas.
2. Bowl dufan mashiinka jikada, dhigay hab si "dubida", saacadda - 40 daqiiqo. bilood ee hore ee shiil saacad jarjaran siddo nus basal.
3. hilibka Boneless in isku dar burka in lagu daro in basasha dinac iyo sii shiili ilaa dhamaadka taliskii aasaasay horaantii.
4. In koollada ah isku darka baaquli gooni ah yaanyo (Greega), cusbo, labeenta, biyo. Maraqa The keentay shub sixni ee mashiinka jikada, dhigay hab si "Deminaya" iyo saacadda - 60 daqiiqo.
5. Saacad ka dib, Stroganoff lo'da ayaa diyaar u ah inay u adeegaan.

Recipe la khardal

Liiska waxyaabaha loo baahan yahay:

• Lo'da - 800 g.
• Tamaandho, Jinka - 1 Tbsp. l.
• Basasha - 1 pc.
• labeen dhanaan - 2 Qaadada.
• Maraq ama biyo ah - 2 Qaadada.
• basbaaska madow - 10 kumbiyuutarada.
• Bur - 1 Tbsp. l.
• Basbaas - wax yar ka yar 0.5 tsp ..
• Salt - qanjaruufo.
• Subagga - 100 garaam.
• saliidda cuntada - 70 ml.
• Cunitaanka khardal - 1 Tbsp. l.

Technology of diyaarinta:

1. cut hilib ma aha ulood oo aad u ballaaran, milix iyo basbaas.
2. Jar jaraan basasha.
3. Dhalaali digsi of subagga iyo isku shiil oo bur ah ku dhex jira. No wax ka badan 3-5 daqiiqo.
4. Diri karaa dar burka galay maraqana, karkariyo, ku tuura digir ah basbaaska madow iyo dar iniin khardal ah.
5. Suugada daadi, qas yaanyada iyo labeen dhanaan.
6. In digsi gaar ah ama shiileyso saliid kulaylka digsiga, basal shiil iyo hilib.
7. Deeqa maaddooyinka Suugo digsi kari ilaa iyo qiyaastii rubuc ka mid ah hal saac.
8. Stroganoff lo'da ayaa diyaar u ah! Ku raaxayso cuntada.