Cake Recipe "Sancho Pancho" la sawiro

In article maanta waxaan kala hadli doonaa oo ku saabsan sida kibis u dhigi. Recipes la photos ayaa sidoo kale lagu soo bandhigi doonaa. Waxaan ku tusi doonaa sida wax loo kariyo taxadir fiican loo yaqaan "Sancho Pancho." habka cunto karinta ayaa waqti badan ma qaadan doonaa, laakiin ku siin doonaa badan oo dareenka dhalaalaya.

Cake - madaxa ku hawlan

A hal recipe cake "Sancho Pancho" ka maqan. Xaqiiqdu waxay tahay in jidadka karinta aad u badan. Sidaa darteed, waxaanu ka fiirsan fursado dhowr ah sheeko. bilow A, sida uu yahay wax caadi ah oo la classic ah. Farqiga ugu muhiimsan waa cuntada oo dhan ee cream karinta iyo kOOsaaR. Si aad u diyaariso oo kibis ah oo xusuus leh "Sancho Pancho", waxaad u baahan tahay maaddooyinka:

• 2 ukunta,
• wax yar oo sonkor ah,
• labeen dhanaan - 1 koob;
• 400 garaam oo bur ah,
• budada dubista - 1 tsp,..
• budo digirta kookaha - 2 Qaadada. l.;
• caanaha - badh waxa daasadda ah.

Ku rid baaquli beedka iyo sonkor. Si fiican u garaac ay garaac ama fiicni korontada. Haddaba ku dar in ay isku dhafka ah caanaha waxaysidoo iyo kookaha. All si fiican isku daraan. Waxa ugu fiican in la sameeyo waa garaac. Xusuusnow: waxaa lagama maarmaan ah in la karinayo cake "Sancho Pancho" waxaa si buuxda u raacay.

Add labeen dhanaan iyo bur barils in mass iyo si fiican garaac fiicni oo dhan. Waxaa sidoo kale kula saydhaa ee budada dubista. Shub isku dar ah in ka badan waxa daasadda dubista oo wuxuu ku riday foornada ah preheated. In moofo aan sida caadiga ah waxay u baahan tahay 35 daqiiqo.

Dheeraad ah waxaa suurto gal ah in ay doortaan isku darka of cream iyo buuxinta. Maanta waxaan ku siin cunto miidhan ah, waayo "Sancho Pancho" la cananaaska, jeeriga, strawberries, shukulaatada iyo classic. doorasho kasta oo aad u jeclaan doonaa.

Classics ah nooca ugu

Bal aan ka bilowno cufan ee classic. Waayo, waxaad u baahan doontaa:

• laba cake dubay;
• cream - 0.8 litir;
• sonkorta budada ah ama sonkor - 1 koob;
• subagga - 70 g,
• shukulaatada kaga daadi - 100 g,
• cream - 2 Qaadada. l.;
• budo bean kookaha - 2 Qaadada. l.

Qaado 1 cake, diyaarisay sida ay karinayo kor ku xusan. waxaa yareyso burburi iyo meesha baaquli. Haddaba, weel kale, qaso cream dhanaan (fiican inaad qaadato buurbuurnaayeen sheyga) sonkor. Si fiican u garaac isku dar ah - waa kan cream. Darradaas tagay si saliidayn haray cake geed isbonji oo dhan. Laakiin recipe cake "Sancho Pancho" waxay u baahan tahay tiro badan oo falalka.

Separate nus koob oo ah labeen. Hadhay oo isku dhafka ah la buskud jabay. cover Top isku dar ah oo dhan ka dhalanaya Korzh ka dibna ku rid workpiece ee qaboojiyaha mudo ah 2-3 saacadood. Wakhtigan ee isu geeyo caanaha, subagga kookaha, ku rid weel oo leh miisaan ka dhalanaya on saxan iyo isku kari ah, kareyso joogto ah. ka kariyaha saar isku dar ah, ku dar shukulaatada iyo walaaq - waxa ay noqon doontaa our glaze. Hadda ka moofo jeedin workpiece ah, waxaa ku qoyaa la cream iyo midda. , Cake Classic "Sancho Pancho" sawir taas oo aad ka arki kartaa in article uu diyaar u yahay!

Macmacaan la cananaaska

Waxaan wakiil in aad fiiro u xiiso badan oo si fudud la karinayo kale cake "Sancho Pancho." kala duwan wax yar way nacdaa ka fulinta hore ee farsamada, laakiin dhadhankeeduna wuxuu ka awood badan. waxyaabaha loo baahan yahay:

• laba keega,
• cream baruurta - 0.8 litir;
• sonkor - 1 koob;
• subagga - 70 g,
• sgushchenka - 150 g,
• cananaaska qasacadaysan - badh waxa daasadda ah.

Qaado hal cake iyo u burburin googooyaa, ka dibna qas cananaaska in weel gooni ah. Slegla ku shub juice cananaaska. Haddaba xirmaan kariimka dhanaan sonkor isticmaalaya fiicni ama Corolla. Sida ugu dambeeyey, nus ka mid ah kariimka, ka tago, oo kale ah - la isku darka buskudkii. Dhalaali subagga oo ku garaac la caanaha.

Haddaba, qaado inta kale ee ku hawlan oo ay ku dedaan xaleef buskut cananaaska. U dir qaboojiyaha mudo ah dhawr saacadood. waqti ka dib markii meesha laga saaro iyo invert cake preform ah. Hadda waa in fluff wanaagsan cream hartay. Top ku shub sabdo la caanaha. Markaas cake kuu soo diri kartaa 30 daqiiqo qaboojiyaha. Taasi waa!

"Strawberry"

Waxaa la karinayo kale oo xusuus ah - "Sancho Pancho" la strawberries. Waxaad u baahan doontaa badeecada:

• laba keega,
• cream - 400 g,
• Sugar - 200 g,
• Strawberry - 400 g,
• caano - 8 Art. l.;
• subagga - 100 g,
• budada kookaha - 4 Qaadada. l.

Sidii hore, mid ka mid yareyso cake burburi iyo meel iska dhigeen in baaquli gaar ah. Haddaba waxaad u baahan tahay si ay u diyaariyaan cream ah. Si taas loo gaaro, garaac dhanaan cream, sonkorta iyo strawberries (waxaad qaadan kartaa la qaboojiyey). Half of keentay isku darka mass la Korzh ka jabay, daboolo lakab oo dhan IYO diri qaboojiyaha mudo ah dhawr saacadood. Wakhtigan, wuu dhalaali doonaa subagga ah, ku dar caanaha iyo isku dhafka kookaha - glaze doonaa. Karkari ey isku keentay waxaa ka dibna si deg deg ah kasoosaaray saxanka. Ka saar workpiece ah, promazhte ay cream hartay iyo ku shub glaze. All raaxaysan karaan moofo delicious "Sancho Pancho" la strawberries!

farxad shukulaatada

Waayo, kuwa door bidaan shukulaatada, waxaan ku siin karaa shukulaatada "Sancho Pancho." Waxaa la sameeyaa ma ka adag tahay cake hore. Sidaas, waxaad u baahan doontaa:

• laba keega,
• cream - 800 g,
• sonkor - 3 koob,
• caano - 100 ml;
• Kookaha - 50 g,
• subagga 1/2 pack;
• shukulaatada kaga daadi - 50 g

Yareyso oo kibis ah oo ku rid baaquli gaar ah. Haddaba qas kariimka leh oo sonkor ah iyo 2 qaado kookaha. Beat isku dar ah oo leh fiicni ama garaac ah, oo sidaas daraaddeed ma ay ahayd kiristaalo sonkorta. Half of kariimka gees u, kii kalena wuxuu ku isku dhafka ah buskut jabay, ka dibna ku daboolaa isku dar ah ee Korzh oo dhan iyo soo diri qaboojiyaha. Hadda kaxee caanaha, qas kookaha. Dhalaali subagga iyo dar dar ah u galay. Isku kari ah. kulaylka ka saar miisaanka iyo dar shukulaatada kaga daadi. Qaado baxay banaan ka soo qaboojiyaha iyo ku shub dufan cream shukulaatada.

"Cherry"

Waxaad samayn kartaa cake kale oo weyn - "Sancho Pancho" la jeeriga. Kariyo waxaa sida ugu fudud ee dhammaan kuwii hore. Waxaa ka mid ah maaddooyinka loo baahan yahay:

• laba keega,
• cream, la kariyey on karinayo classic,
• 0.5 kg ee jeeriga (waxay noqon kartaa la qaboojiyey);
• subagga - 100 g,
• caano - 100 ml;
• budada kookaha - 4 Qaadada. l.;
• sonkor - 3 Qaadada. l.

Sidii hore, burbureen mid ka mid ah moofo ah una dhig baaquli gaar ah oo qoto dheer. Cream, la kariyey on karinayo classic, qas cherry. Tan waxaa ugu fiican sameeyey iyadoo la kaashanayo of days a ama fiicni. By habka, haddii ay jiraan jeeriga jirin, waxaad isticmaali kartaa macaanka cherry ama macaanka. Haddaba xabbadood qeybtii dufan cake cream, daboolo preform oo dhan Korjikoff iyo meel dhowr saacadood qaboojiyaha. Wakhtigan, diyaariso glaze ah: dhalaali subagga la caanaha, ku dar sonkorta iyo kookaha, walaaq iyo isku kari ah. Ka saar ku hawlan, promazhte waxa wali kariimka, ka dibna ku qoyaa glaze.

Hadda oo aad ogtahay sida loo sameeyo oo kibis ah oo delicious. Recipes la sawiro si ay u caawiyaan kariyo macmacaan weyn ee carruurta iyo dadka waaweyn!